Top 10 Best Black Fungus

All-Natural Black Fungus Mushroom A classic Asian staple youll find in all kinds of authentic dishes these wood ear black mushrooms make a wonderful addition to cold soba noodles, fettuccini and alfredo sauce, or other Chinese dishes.. Whole Dried Mushrooms These black fungus wood ear mushrooms are dried out and can be soaked to reconstitute them again while still retaining their amazingly natural flavor and vitamin-rich goodness.. Slightly Crunchy Texture Apexy black fungus mushrooms dried to perfection soften up to fit your meal or recipe but still maintain a subtle crunchiness that adds another layer to your dish. Perfect for bringing out all those hidden flavors.. Traditional Personal Benefits Along with enhancing foods dried black fungus mushrooms may also help with maintaining healthy blood flow and circulation because theyre rich in dietary fibers, proteins, and natural vitamins.. Delivered Fresh and Ready to Use Here at Apexy we want you to have the very best black fungus mushroom possible which is why our boxes are carefully sealed to retain freshness and aromas and to ensure theyre ready to use in cooking..

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SOEOS PREMIUM COMPRESSED BLACK FUNGUS Soeos premium compressed black fungus is made from top quality black fungus. It's free of impurities and additives, compressed into convenient blocks that have long shelf life, and yields 10 times the volume after soaking in warm water for about 30 minutes.. WHAT IS BLACK FUNGUS Woodear mushrooms Auricularia Polytricha , also known as Black Fungus, are cultivated all over the world but grown for the commercial dry goods market almost exclusively in China. It has a firm skin with a slightly crunchy texture and an earthy flavor, and it is becoming a hip choice for modern chefs.. HEALTH BENEFITS Black fungus has many healthy properties, such as amio acids and vitamins, when consumed regularly.. COUNTRY OF ORIGIN SHELF LIFE Made in China. Up to two years on shelves.. SOEOS' PROMISE TO YOU From farm to people, vine to table, we deliver the freshest spice on the market. Quality is in everything we do, and we offer money back guarantee for our spices to meet your highest satisfaction..

Dried Black Fungusshredded professionally hand selected. Tightly packed to ensure product is kept fresh. A unique meaty texture and flavor that will enhance any dish.

Vacuum packaging to ensure the freshness of the black fungus and the transportation will not be damaged. Selenium-enriched autumn fungus, built-in unilateral sealing zipper, convenient storage.. Traditional food in cooking considered to have medicinal values, inhibit blood clotting and improve circulation.. Black Fungus are rich in dietary fiber and protein, low in calories, contains no sugar, and only negligible amounts of sodium and fat.. IngredientPremium Black Fungus,No sugar,No Artificial Additive,No GMO,Gluten Free.. Store in a cool and dry place, away from direct sunlight..

After soaking the black fungus, the color is dark brown, the texture is gelatinous and transparent, the thickness is moderate and elastic, the taste is delicious, and it can be vegetarian.. High-quality fungus is black or brown, uniform in color, well-proportioned in size and not easily broken the taste is slightly woody and fragrant. The growth cycle is long, the nutrient absorption is sufficient, the foaming rate is high, the ears are plump, rootless and elastic, the taste is soft and smooth, and the meat is thick and delicious.. It is recommended to use cold or warm water to soak fungus. Hot water is not recommended. Hot water will cause insufficient soaking of fungus, thereby reducing the rate of soaking and affecting consumption.. Storage method a cool, dry and ventilated place avoid direct sunlight.. Shelf life 12 months.

Premium quality dried black funguswood ear mushrooms from Northeast China. Traditional food in Asian cooking considered to have medicinal values. Wood ears are rich in dietary fiber and protein, low in calories, contains no sugar, and only negligible amounts of sodium and fat. Require re-hydration prior to consumption, 8 oz. per pack, and product of China.