Top 10 Best Bucatini

GOURMET ITALIAN PICI - Our pici pasta from Italy is handmade with durum wheat semolina from Tuscany, it is thicker than spaghetti, but thinner than a pencil and is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking. UNIQUE FLAVOR - Morelli pasta is unusual as it includes the semolina of the wheat in the pasta in order to create a beautifully flavored heirloom wheat pasta with a rich, nutty bite. EAT HEALTHY - Pici Pasta di Semola di Grano Duro is a thin pasta made with durum wheat that is high in protein, making this artisanal pasta a great way to get more protein into your day and stay full for longer.. VERSATILE PASTA - Used in classic Italian dishes with a touch of olive oil, or in more complex meals such as meat ragu, game sauces, mushrooms, tomato and garlic sauce, pici pasta nests are highly versatile. MADE IN ITALY - Authentic Italian pasta produced in the ancient Morelli Pasta Factory since 1860. Handmade made in small batches to insure high quality..

GOURMET ITALIAN LINGUINE - Handmade Italian pasta from Tuscany. Made with durum wheat semolina including the wheat germ which naturally contains vitamin A, D, E, and vegetable protein. made from all natural ingredients, flavored with real chili peppers, NO GMO.. UNIQUE FLAVOR - Morelli red chili pasta is made using wheat semolina to create a rich, nutty bite. This delicious pasta will add the kick of spicy flavors you are looking for in your recipe.. HEALTHY - High in protein, Morelli's red chili pasta is made with durum wheat which is high in protein, making this heirloom pasta from Italy a great way to get more protein into your day and stay full for a longer.. VERSATILE - Best served with a touch of olive oil or butter, sage, and Parmigiano Reggiano cheese. Also pairs well with tomato sauce, and meat sauces. It can truly be enjoyed AL DENTE.. MADE IN ITALY - Authentic linguine noodles made in the ancient Morelli Pasta Factory since 1860.

Bucatini Italian Pasta - Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook faster while staying Al Dente, and better absorb sauce flavors.. Authentically Created - This is true Italian pasta created using simple, high-quality ingredients and traditional methods in the heart of Italy.. Healthy Organic Pasta - High in protein and made with organic ingredients, bucatini noodles are a great way to get more protein into your day and the wheat aids in digestion.. Versatile Pasta - Use in classic Italian dishes or pair bucatini pasta with oil, garlic, hot chili peppers, meats, cheeses, or sauces for a delicious meal.. Durum Wheat Noodles - The noodle is a little thicker than your usual spaghetti and the tube shape absorbs sauces to give a more succulent and full-bodied wheat flavor to your meals..

GOURMET ITALIAN LINGUINE - Handmade with high grade durum wheat from Tuscany and added wheat germ the heart of the grain itself. This dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.. UNIQUE FLAVOR - Morelli black squid ink pasta with wheat germ to create a rich, nutty bite.. HEALTHY - High in protein 8 gr, this black pasta a great way to get more protein into your day. Stay full for longer. The Wheat germ contains vitamin A, D, E, and vegetable protein.. VERSATILE PAIRING - Pair with fish-based sauces, whole cherry tomato, anchovy, and caper sauce.. MADE IN ITALY - Authentic Italian pasta made in the ancient Morelli Pasta Factory since 1860 Made in small batches to insure high quality..

GOURMET ITALIAN EGG TAGLIOLINI - Handmade pasta with durum wheat semolina from Tuscany. All natural ingredients.. UNIQUE FLAVOR - Morelli tagliolini egg pasta is made using wheat semolina to create a rich, nutty bite. Tagliolini is a bit thinner then tagliatelle pasta and very similar to fettuccine in width.. HEALTHY - High in protein, this egg pasta is made with durum wheat that is high in protein, making this artisanal pasta a great way to get more protein into your day and stay full for a longer.. VERSATILE - Pair tagliolini with your favorite pasta sauce, olive oil, vegetables, meats, seafood, or use in chicken soup.. MADE IN ITALY - Authentic Italian pasta produced in the ancient Morelli Pasta Factory since 1860. This heirloom pasta from Italy is made in small batches to insure high quality..

Garofalo No.14 Bucatini 16oz 2pcs.

Artisan dried pasta crafted in Abruzzo, Italy. Made from top-quality flours and pure Apennine mountain spring water. Extruded through bronze dies for a rustic texture that holds sauce beautifully. Slowly air-dried at low temperatures to further develop flavor. Bucatini are long, thick spaghetti with a hole running through the center enjoy with any tomato-based sauce as the Romans do.

Contains 5-16 oz boxes. 100 Durum Wheat Semolina. Made in Italy. Cooking time 11 minutes. Al dente 9 minutes.. Shaped through Bronze Dies to create a rough surface to better retain sauce. Slowly Dried at low Temperature to Preserve Nutritional Properties. GMO Free. Kosher..

Create authentic Italian pasta dishes that are rich in flavor and imagination. Bucatini resembles a thick spaghetti but with a hollow center. The shape is formed by pressing pasta dough through bronze dies to provide a texture similar to homemade pasta. Specialty pasta originating from the Lazio region of Italy. Robust shape pairs perfectly with rich tomato based sauces, vegetables, and cheese. Create authentic Italian pasta dishes that are rich in flavor and imagination.

BUCATINI NO. 6 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves a great pasta. SEE AND TASTE THE DIFFERENCE External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together. RESTAURANT QUALITY PASTA, Cooking time is 11 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.. MADE IN ITALY, HIGHEST QUALITY DURUM WHEAT SEMOLINA providing 8 grams of protein per serving. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.. TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip..

Authentic Italian pasta with superb flavor - texture and color.. Produced using 100 durum wheat and fresh mountain spring water with no salts or artificial ingredients added.. Cooks in 6 minutes. Original Italian choice for home cooks and chefs the world over.. Colavita A trusted family brand since 1912.

Item Package Weight 0.997kg. Item Package Length 30.48cm. Item Package Width 8.89cm. Item Package Height 8.89cm.

6 - 16 oz bags of Garofalo No.14 Bucatini Semolina Pasta. Made in Gragnano, Italy. Suitable for Vegetarians. OU Kosher certification.

Product of Italy. Enriched Macaroni Product. Made from 100 Durum Wheat Semolina. Excellent Italian Brand. 6- 16 oz. Pkgs..

Artisan dried pasta crafted in Abruzzo, Italy. Made from top-quality flours and pure Apennine mountain spring water. Extruded through bronze dies for a rustic texture that holds sauce beautifully. Slowly air-dried at low temperatures to further develop flavor. Bucatini are long, thick spaghetti with a hole running through the center enjoy with any tomato-based sauce as the Romans do.