Top 10 Best Culinary Reactions

of November 2024

Audible

Culinary Reactions: The Everyday Chemistry of Cooking

Exceptional

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Canongate

Salt Fat Acid Heat

9.9

Exceptional

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The Food Lab: Better Home Cooking Through Science

9.8

Exceptional

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W. W. Norton & Company

What Einstein Told His Cook: Kitchen Science Explained

9.7

Exceptional

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Between a Squawk and a Hard Place : A Cozy Mystery for Animal Lovers (Bought-the-Farm Mystery Book 13)

9.6

Exceptional

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Making Good Food Great: Umami and the Maillard Reaction

9.5

Excellent

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Atria Books

Taste: Surprising Stories and Science about Why Food Tastes Good

9.4

Excellent

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Chicago Review Press

Culinary Reactions: The Everyday Chemistry of Cooking

9.3

Excellent

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Pink Sprinkled Murder (A Bite-sized Bakery Cozy Mystery Book 21)

9.2

Excellent

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Killer Spring (A Deadline Cozy Mystery Book 11)

9.1

Excellent

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About Culinary Reactions

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Culinary Reactions: The Everyday Chemistry of Cooking

Salt Fat Acid Heat

The Food Lab: Better Home Cooking Through Science

What Einstein Told His Cook: Kitchen Science Explained

W W Norton Company.

Between a Squawk and a Hard Place : A Cozy Mystery for Animal Lovers (Bought-the-Farm Mystery Book 13)

Making Good Food Great: Umami and the Maillard Reaction

Taste: Surprising Stories and Science about Why Food Tastes Good

Atria Books.