Top 10 Best Daifuku Mochi

Six Unique Flavors Discover OFood Tteokbokki's diverse range of flavors choose from Original Gochujang, Diablo NEW, Garlic, Sweet Chili, Rose Spicy Carbonara, and BBQ. Each variant promises a unique and unforgettable taste experience.. Spicy or Mild, Your Call Experience the perfect level of spice with our range of Korean rice cakes, from non-spicy BBQ to the daring Diablo. Enjoy the soft, chewy texture that defines authentic Korean street food.. Easy Convenient Embrace simplicity with OFood Tteokbokki. Just add water to recreate this century-old recipe at home, effortlessly bringing the authentic taste of the Korean streets to your table.. Healthy Indulgence Delight guilt-free All our Tteokbokki flavors are gluten-free except BBQ, contain no MSG, no corn syrup, and boast 0 cholesterol and 0 trans fat.. Chef It Up Personalize your culinary journey Add cheese, eggs, scallions, fish cakes, or noodles to create a customized Tteokbokki experience that suits your unique taste..

STRAWBERRY MOCHI - Japanese Strawberry Mochi, known as Ichigo Daifuku, is a delightful dessert that combines the flavors of sweet strawberries, chewy mochi, and red bean paste.. AUTHENTIC INGREDIENTS Experience the classic taste of Japanese desserts with Strawberry Mochi Ichigo Daifuku a harmonious blend of fresh strawberry, red bean paste, and soft mochi. Imagine juicy fresh strawberries wrapped in sweet red bean paste, all enclosed in a velvety mochi exterior. Whether youve grown up tasting daifuku or are completely new to it, this recipe is designed through the process of crafting this beautiful and delicious dessert.. DAIFUKU - A traditional Japanese dessert made of balls of mochi stuffed with some sort of filling. At the most basic level, daifuku is mochi stuffed with just red beans. However, ichigo daifuku is also very common. Ichigo daifuku is strawberries covered in a red bean paste and wrapped in mochi dough.. 214 Gram 7.56 OZ Per Pack.

Serving per container 8 pcs.. Product of Japan.. Ingredients Rice Powder, Sugar, Millet Jelly, Oligosaccharide, Red Beans, Mugwort, Enzyme, Emulsifier, Maltose, Corn Starch, Spice, Sorbitol.. Net wt. 10 oz. 284 g..

Japanese Mochi Fruits Daifuku Rice Cake. Strawberry, Melon, and Orange Flavors.. Perfect for the college student, military personnel, the office, birthdays, Halloween, Pinatas.. Holidays or any other special occasion. Great for after school snack, late night treat, break room or anywhere you need a quick snack.. Specially packaged in Party Time Bubble7 labeled Bag, Perfect for gift..

Japanese Soft Rice Cake. Strawberry x 4 Green tea x 4. The jam is wrapped in Marshmallow.. They are soft and delicious because they are fresh Daifuku.. You can also chill or freeze Daifuku.The rice cake is soft even when eaten at room temperature..

Small round mochi with sweet filling. Filling is marshmallow with Chocolate cream. Net Wt. 7.87 oz 225g. Japanese confectionary. Product of Japan.

Product of Taiwan. Suitable for Vegetarian.. A delicious taiwanese treat. Traditional Japanese Style goument rice cake cookies. Popular in Taiwan and Japan. A perfect snack for the whole family, great with green tea, oolong tea, or Matcha. Also delicious when chilled. 3 Different Flavors with 5 each Red Bean white, Peanut yellow and Sesame black sesame paste inside. These Mochi are not individually wrapped..

Small round mocha with sweet filling. Filling can be anko, whole pieces of fruit, mixtures of fruit and crushed melon paste. Covered in a fine layer of corn or taro starch. Japanese confectionary.