Top 10 Best Fermenting Vessel

FERMENTING MADE SIMPLE This kombucha continuous brew kit is perfect for endless at-home fermentation, because not only is the large mason jar designed for making kombucha, but the spigot also allows you to keep the brewing cycle perpetually pedaling forward.. VERSATILE There are multiple options for how to approach continuous brewingonce a batch of kombucha is done, you can either dispense and bottle all but 20 at once and add new sweet tea when you want to brew more, OR drain the kombucha as needed and add more tea at the end of the week.. PERFECT SIZE This 1.3 gallon kombucha jar with spigot provides the ideal amount of space for continuous brew kombucha. Once you've drained most of the previous batch, you'll be left with roughly a gallon's worth of room for your next batch.. QUALITY MATERIALS Glass is the best option for brewing kombucha, because it doesn't scratch easily and won't react to the acidity. Additionally, the stainless steel mesh top is breathable enough to provide sufficient airflow, while protecting your kombucha from fruit flies and other contaminants.. EASY TO CLEAN Simply rinse your kombucha crock with lukewarm tap water NOT hot add a big of distilled white vinegar and shake, coating the inside of the jar and turn upside down to drain any excess vinegarno need to rinse, as vinegar promotes growth of good bacteria..

FOOD-SAFE GLASS - Our weights are composed of the same food-safe soda lime glass as mason jars. They're non-porous and lead-free, making them an essential part of your fermenting kit. No need to worry about flavor or odor transfer, and they won't stain.. THE KEY TO GREAT FERMENTATION - Our Four-Pack of weights will keep your fermenting vegetables submerged to prevent spoiling caused by excess oxygen. Make kimchi, sauerkraut or kraut, pickles and more. SUITABLE FOR WIDE MOUTH MASON JARS - 2.7 diameter compatible Ball Jars and other brands of wide-mouth mason jars. Use with any wide mouth mason jar to make your own fermentation set. Fermenting is easy and fun for small batch fermentation. Perfect as a fermenting kit, kimchi kit or sauerkraut kit.. EASY GRIP HANDLE - Fermentation weights can be slippery. That's why we use an easy grip handle. If that fails, or if the weights are too deep in the jar, the weights are easily retrievable with a fork from your fermentation jar.. DURABLE AND DISHWASHER SAFE - Suitable for top rack dishwashing or handwashing. Our weights are thick and heavy so they'll keep your food submerged and they'll last for years to come.

THE KEY TO GREAT FERMENTATION - Our 4-pack of weights and lids will keep your fermenting vegetables submerged to prevent spoiling caused by excess oxygen. The lids help maintain the anaerobic environment suitable for fermentation. FOOD-SAFE GLASS PLASTIC - Our weights are composed of the same food-safe soda lime glass as mason jars. They're non-porous and lead-free. No need to worry about flavor or odor transfer - and they won't stain. And our lids are made from BPA-free plastic, so they're 100 food-safe. SUITABLE FOR WIDE MOUTH MASON JARS - 2.7 diameter compatible Ball Jars and other brand of wide-mouth mason jars. With our mason jar fermenting kit, fermenting is easy and fun for small batch fermentation. Also great as pickling equipment and pickle weights.. HASSLE FREE FERMENTATION Our airlock lids automatically release gas, acting as burp lids without the need for fussy daily maintenance. You can turn any wide mouth mason jar, big or small, into a fermentation vessel. FERMENT TO YOUR HEART'S CONTENT Perfect for use as a sauerkraut or kimchi kit. Just add cabbage andor other vegetables, salt and flavorings. Then submerge in brine, place a weight on top to keep everything below the liquid level and top it off with a fermentation lid. Sit back and wait for perfect sauerkraut or kimchi.

High-Quality Materials. Our food-safe glass is lead-free and non-porous so it never absorbs food odors, flavors, or colors. Made from ultra clear white soda lime glass.. Easy Grip Design. our smart beveled handle design makes it easy to take these weights out of your Mason Jars and offers a much more stable solution than other grooved weights.. Superb Universal Fit. Fits perfectly with typical wide-mouth Mason Jars, making them just right for small batches of fermented veggies and improving the entire Lacto-fermentation process.. Durable Effective. Large and heavy enough to keep vegetables submerged below brine for best results of fermentation. Better and more effective than Do it Yourself weights.. 100 Satisfaction. If you are not happy with your fermentation weights, we will give you a full refund..

TRADITIONAL PICKLING JAR This easy to use Chinese fermentation jar and Chinese pickle jar allows you to pickle and preserve produce at home. Simply fill with the vegetables or fruit, add your spices and fill with brine.. VEGETABLES WITHOUT ARTIFICIAL PRESERVATIVES Fermenting jars make pickled veggies last for years without any artificial additives. Simply add a little salt water to the fermenting crock and you will have perfect onions, beans, cabbage, pickles, peppers and more.. HOW DOES IT WORK The burp lids of this pickling kit lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. The water lock prevents any pickling odors from escaping. This is simply the best fermentation kit on the market.. SIMPLE, EFFECTIVE DESIGN The all glass design with simple water airlock means there are no rubber gaskets to wear out or replace and no moving parts to wear down and fail. Clear glass allows you to see the contents. 1.21 gallon capacity, approx. 10.9H x 8 W.. HEALTHY FOOD AT HOME The healthy, living bacteria involved in the fermentation process create enzymes and add vitamins to the food and promote a healthy digestive system. Make probiotic-rich kimchi, sauerkraut, peppers, beets, pickles, and more at home.

The glass jar is made with healthy glass, a perfect choice for storage and fermenting food. Glass bowl lid fermentation jar with water seal to ensure the best environment for fermenting vegetables, no dust or chemicals leach into the food any more.. The fermentation jar is with 2.5 Liter capacity giving you enough space for homemade pickles, vegetables, canned peaches, pickled carrots, jams, jellies, tomato sauces, making wine and more.. Easy to use. Pour some water around the bowl lid of the glass jarto create an airtight sealing, no outside air will enter the jar to ensure your vegetables are preserved properly. Warm Reminder You could use chopsticks to get the pickles in and out.. Easy for maintenance. Just wash and clean the fermenting jar with your usual kitchen detergent and dry the jar fully, then store it in dry place for next use.. We are always committed to providing the best quality products and the best customer services. Please contact us if you have any question, all your concerns will be solved within 24 hours..

Glass Jar with Lid This glass pickle jar is made of durable healthy thick glass, it could be used for years for homemade kimchi, pickles, kombuch and sauerkraut. It has a glass bowl lid which could be used for covering the jar and as a bowl to contain pickles if you need.. Water Seal Pickle Jar The study fermentation crock with water seal provide a good environment for making sauerkraut, preventing unwanted smells, dust, chemicals from leaching into the pickles. A traditional fermentation crock for making pickles, you deserve to have one. 1.5L Thickening Fermentation Crock Jar The fermentation jar with 0.4 Gallon1.5 Liter capacity, a thickening type pickle jar, suitable for a families with 2-3 people. A good choice for homemade pickles, kimchi, vegetables onions, garlic, cucumber, carrots, cabbage, canned peaches, jams, jellies, tomato sauces, brewing and preserve wine and more.. Easy to Use and Maintain Just need you to pour some water around the bowl lid of the glass fermentation jar to create an airtight sealing environment, thus no outer dust air will enter the jar, giving you a perfect fermentation effect. Please remember to add water into the bowl lid of the pickle jar every week. Wash and clean the glass jar with your usual kitchen detergent and dry the jar fully, store it in a dry place for next use.. For the product in our store, we provide 2 years warranty, and we are always committed to providing the best quality products and the best customer services. Please contact us if you have any question, all your concerns will be solved within 24 hours..

Easy to Use Essential product for storing and fermenting kimchi, pickling vegetables, and making delicious sauerkraut.. Simplicity The combination of ancient Korean earthenware principles and modern technology with the highest quality polypropylene plastic makes the ideal fermenter.. Healthy Adjustable inner pressing plate minimizes air inside container, promoting an anaerobic state benefiting the growth of probiotics lactobacillus.. Odor free Double lids including inner lid contains and blocks strong odor and smells better than most containers, also in kitchens and refrigerators.. Safe Food safe, dishwasher safe, freezer safe, microwave safe, heat and cold resistant. All materials are BPA, DEHP and lead free..

Pickle Fermentation Jar This fermentation jar is made of thickened glass that is durable, environmentally friendly and safe to be directly contacted with food without producing harmful substances. The transparent jar is convenient for checking the fermentation status without opening the lid.. Dual-Purpose Glass Bowl The glass bowl can be used for two purposes it can serve as the lid of the fermentation jar during the pickling, preventing outside air from entering to affect fermentation after the pickling is completed, the glass bowl can be used as a container for holding pickles.. Water Sealing Lid Bowl Pour some water around the bowl to make a sealing lid, through which the gas generated during the fermentation can escape, and the outside air cannot enter the jar, effectively avoiding the oxidation and corruption of the vegetables and the effect on the flavor of pickle.. Large Capacity Multiple Purpose The fermentation jar is of a large capacity that can hold 5kg water, perfect for homemaking pickled radish, kimchi, sauerkraut, chili, canned fruit, etc. Just enjoy the delicious probiotic-rich pickles made by yourself at home that promote a healthy digestive system.. Pickle Clip Cleaning Brush The pickle fermentation jar comes with a food clip to take pickles and a sponge brush to clean the jar, which you don't need to buy in addition. If you have any other questions, please contact us. Our technical team and after-sales team will be at your service at any time..

Premium materia - It is made of thickened high quality health glass, which is safe for all kinds of food and liquid.. Transparent glass - It is convenient to observe whether the pickled food is healthy by color, and whether more water and food need to be added.. Water sealing cap - Pour some water around the cap bowl to make the bottom of the cap airtight, so that the gas produced in the fermentation process can escape, but there is no outside air into the tank, so as to maintain air circulation and avoid oxidation and odor. Convenient storage - This can is suitable for storing vegetables of any season. It has recipes suitable for almost every crop and every color, from beans to onions, cabbage to beetroot. It is suitable for homemade canned peaches, ketchup, preserves, jam, jelly, pickled carrots, etc. it can hold 1.5 kg of vegetables.

2.5L Wide Mouth Thickening Fermentation Jar The fermentation jar with 0.66 Gallon2.5 Liter capacity, a thickening type pickle jar, suitable for a families with 2-5 people. A good choice for homemade pickles, kimchi, vegetables onions, garlic, cucumber, carrots, cabbage, canned peaches, jams, jellies, tomato sauces, brewing and preserve wine and more.. Traditional Water Seal Pickle Jar The sturdy fermentation crock with water seal provide a good environment for making sauerkraut, preventing unwanted smells, dust, chemicals from leaching into the pickles. A traditional fermentation crock for making pickles, you deserve to have one. Durable Glass Jar with Lid This glass pickle jar is made of durable healthy thick glass, it could be used for years for homemade kimchi, pickles, kombuch and sauerkraut. It has a glass bowl lid which could be used for covering the jar and as a bowl to contain pickles if you need.. Easy to Use and Maintain Just need you to pour some water around the bowl lid of the glass fermentation jar to create an airtight sealing environment, thus no outer dust air will enter the jar, giving you a perfect fermentation effect. Please remember to add water into the bowl lid of the pickle jar every week. Wash and clean the glass jar with your usual kitchen detergent and dry the jar fully, store it in a dry place for next use.. For the product in our store, we provide 2 Years warranty, and we are always committed to providing the best quality products and the best customer services. Please contact us if you have any question, all your concerns will be solved within 24 hours..

High- quality MaterialThe kimchi jar is made of healthy glass, which is the perfect choice for storing and fermenting food. The fermenter with a water- sealed glass bowl lid ensures the best environment for the fermentation of vegetables, and no other magazines infiltrate the food.. Working PrinciplePour a bottle of water around the bowl to form an airtight seal at the bottom of the cover, allowing the gas generated during the fermentation process to escape, but not allowing outside air to enter the tank. Avoid oxidation and peculiar smell, while maintaining good air circulation.. SizeThe size of the glass fermentation tank is about 24 x 16cm and can hold 88 Oz, providing you with enough space to place it.. Easy to cleanJust wash and clean the fermentation tank with your usual kitchen cleaner, dry the tank completely, and then store it in a dry place for next use.. FunctionThis glass fermentation tank with water- sealed airlock cover is suitable for storing vegetables of any, such as homemade vegetable kimchi, canned peaches, pickled carrots, jam, preserves, tomato paste, broth, etc. Using this fermenter can keep your vegetables in a small amount of brine as a fermentation broth..

MAKE YOUR OWN SAUERKRAUT, KIMCHI, AND PICKLES - The Kenley fermentation crock is a natural and easy way to make sauerkraut, kimchi, pickles, and more at home. With a 12-gallon capacity, it can hold up to 3.2lb of vegetables, making it perfect for small batches.. HIGH-GRADE CERAMIC AND FOOD-SAFE COATING - Crafted from the finest natural stoneware, this authentic fermentation jar ensures that the flavors you taste come only from your vegetables. A carefully designed, food-safe coating prevents oxidation and improves temperature stability, resulting in well-preserved and delicious fermented vegetables.. GAME-CHANGING WATER SEAL - The Kenley 12 gallon sauerkraut crock is designed to make fermentation easy so you get great results every time. The water seal lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and taste great.. ENHANCE FERMENTATION WITH WEIGHTS AND POUNDER - The fermentation crock comes with unglazed weighting stones to keep all kimchi or sauerkraut submerged under the brine during fermentation. The pounder is added to crush and bruise the cabbage, releasing its juices and speeding up the fermentation process.. EASY TO USE AND CARE FOR - The fermenting crock is double-glazed for easy cleaning and care. To clean, simply remove any stray vegetable matter when empty, wash with your usual washing-up liquid, and dry fully. Sturdy yet elegant, the Kenley fermentation crock looks great on any countertop..