Top 10 Best Genoa Salami Sliced Deli Meat

Boar's Head Charcuterie Salami Sampler Includes 8 Types Of Salami 2 Sauces. Perfect Treat For Your Self Or Makes A Great Gift. Makes A Great Charcuterie Platter. Includes 1 Italian Style Uncured Dry Salami, 1 Traditional Pepperoni Salami, 1 Uncured Soppressata Salami, 1 Uncured Spicy Soppressata Salami, 1 Uncured Bianco D'oro Italian Style Dry Salami, 1 Uncured Genoa Salami, 1 Uncured Chorizo 1 Uncured Pepper Salami. All Salami Sticks Are 6-9oz. All Salami Sticks Are Shipped Whole Not Sliced. All Salami Are Shelf Stable Do Not Require Refrigeration Until Opened. Refrigerat After Opening. Do NOT Require Dry Ice Ice Packs For Shipping. Includes 2 Sauces Deli Dressing, Deli Style Mustard, Chipolte Gourmaise, Honey Mustard, Pepperhouse Gourmarise, Pub Style Horseradish, Real Mayonnaise, Or Yellow Mustard 2 Randomly Picked, Sauces NOT 2 Of Each. Fast Free Shipping Only From Gourmet Market.

Boar's Head Charcuterie Salami Sampler Includes 7 Types Of Salami. Perfect Treat For Your Self Or Makes A Great Gift.. Makes A Great Charcuterie Platter. Includes 1 Italian Style Uncured Dry Salami, 1 Traditional Pepperoni Salami, 1 Uncured Soppressata Salami, 1 Uncured Spicy Soppressata Salami, 1 Uncured Bianco D'oro Italian Style Dry Salami, 1 Uncured Genoa Salami, 1 Uncured Pepper Salami. All Salami Sticks Are 6-9oz. All Salami Sticks Are Shipped Whole Not Sliced. All Salami Are Shelf Stable Do Not Require Refrigeration Until Opened. Refrigerat After Opening. Do NOT Require Dry Ice Ice Packs For Shipping.. Fast Free Shipping Only From Gourmet Market.

Ingredients Pork ham, Mediterranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved.. This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure.. The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100 natural product after the salting and curing process, thus achieving the best aroma and flavor.. It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.. Should be stored away from sunlight. Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit..

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Dry cured over 12 months. Avg. Weight 11-13 Lbs. Imported from Italy. Great for sandwiches and pasta.

INGREDIENTS - Pork, sea salt, natural flavors celery powder, organic spices, sugars, wine, organic garlic, starter cultures in collagen casing. HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms. TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America. ORGANIC SPICES - Organic spices are employed cautiously in the European tradition to complement, and not overwhelm, the flavorful, well-marbled, natural. GROUND RULES - Flavor and texture are our trusted guides when sourcing raw materials. We only use all natural and organic ingredients. We use heritage meats that are humanely raised without antibiotics and with vegetarian feed.

Great for snacking, entertaining, or gifting, enjoy Fioruccis All Natural Charcuterie Snacking sampler. The robust hard salami, spicy abruzzese, and delicate salami Milano are free of artificial flavors and ingredients, colors, preservatives and contain no nitrates or nitrites. Serve with gourmet cheeses, table crackers, olives, peppers, nuts, dried fruits, jams and spreads.. All Natural Made from pork that has never been treated with antibiotics or growth hormones, is free of artificial ingredients, flavors, preservatives, colors, and contains no nitrates or nitrites. Gluten and MSG-free.. Distinctive Flavor Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you. What's For Dinner Add mozzarella, parmesan, provolone, or pepper jack to create pizza, calzones, panini, breakfast sandwiches, focaccia, and pasta. Great for lunch boxes, snacks, picnics, charcuterie, and appetizers. The Fiorucci Tradition Established in the 1800s and with recipes passed down through three generations, we are passionate about the quality of our meats, the recipes, the ingredients, and the processes.

One chub per order. Net weight 48oz 3 Pounds per chub.. A genuine product of San Francisco. People in California have been enjoying this salame for over 100 years. It is the very best made.. No Gluten. No MSG. No Trans Fat.. Add more flavor to any meal, appetizers or snack. Enjoy. To Serve Slice and serve or use in your favorite recipe. Peel casing before or after slicing..

OLD WISCONSIN Beef Summer Sausage is made from 100 natural high-quality meat and spices. No MSG, gluten free and high in protein. Summer sausage is a great as a snack, in gift baskets or added to your favorite recipes. OLD WISCONSIN Summer Sausages are made in the USA. Beef summer sausages are ready to eat and require no refrigeration great for camping, hiking and other outdoor activities.