Top 10 Best Guyere Chese

Raw, grass-fed cows milk cheese with rich minerality from aging in Kaltbachs sandstone caves. Classic nuttiness with tangy fruit notes. Smooth texture with pronounced crystal crunch. Smooth texture with pronounced crystal crunch.

Apple Smoked Cheese Kosher Gruyere. Pack of 1.

Made from Cow's milk. Flavor Nutty and Sweet. Recommended Wine Reisling, Alsace. Product of Switzerland. Hand cut to order.

Estimated Product Size 2 lbs cut portion. Weight Range 1.8 lbs. - 2.2 lbs.. Country of Origin Switzerland.

In Norway, dairy farmers take their cheesemaking very seriously. Jarlsberg Cheese is not made on small farms in rural communities, but rather is produced in large quantities through a multi-stage, high-tech manufacturing process.. The special bacteria that gives it its famous wide-eyed holes and its sweet flavor is cultivated in a controlled environment, then added to the curd midway through the cheesemaking process.. Jarlsberg Cheese was first produced in 1815 and has long since become Norway's most famous cheese and a household name here in America.. At igourmet we cut and wrap this item by hand. This delicious cheese is made from pasteurized cow's milk.. At igourmet, we take great pride in the high-quality of our products. We strive to ensure they'll arrive to you in peak condition, as fresh and delicious as when they leave our warehouse.