Top 10 Best Japanese Rice Seasoning

Rice seasoning. Form of granule.

1.

6 Flavors of rice seasoning. Enhance the flavor of your rice.

Natural ingredients are used for the best taste. Country china. Made from sesame seeds and seaweed. Use on rice or sushi roll to enhance the flavor.

Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers the reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich food.. Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers the reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich food.. Traditionally made in Japan. A seasoning condiment made with black and tan sesame seeds, nori sea vegetable, and pickled red shiso leaf.. Rich in minerals and amino acids..

NORI KOMI FURIKAKE - Type of furikake, a savory Japanese seasoning sprinkled on rice, fish, and vegetables, traditionally used as a rice seasoning or all-purpose seasoning in Japan. It is a blend of ingredients such as dried nori seaweed, toasted sesame seeds, salt, and sugar and is known for its savory flavor with a hint of sweetness. PREMIUM QUALITY This premium quality furikake flakes is a staple ingredient in many Asian cuisine, especially Japanese. Made with natural ingredients, each packet of dried and finely ground in a 1.7 ounce bag. Ingredients are sourced from the best and processed with care to give you the best quality natural product we can offer. You will love to cook with and enjoy 3 Pack Nori Komi Furikake with its extremely rich flavor and uniquely light and airy crisp.. RICH IN FLAVOR Nori Komi, Its a simple multipurpose topping that can be enjoyed in many ways. Furikake is a not-so-secret topping ingredient and a key factor for providing you tasty richness to your dishes.. PERFECT FOR ANY DISHES Enjoy tasting Variety Furikake in your cooking for a richer, more authentic experience. It can be used in a variety of dishes from Japan to add fuller depth of flavor to your homemade cooking. Use this richly flavored in any food recipe where it is listed as an ingredient, such as in miso soups, broths, noodle bowls, tofu plates, natto fermented soybeans, Chahan, Okonomiyaki, Takoyaki, salads, rice topping, and Udon.. EXCELLENT GIFT FOR ANY OCCASION This Japanese Furikake flakes is an ideal present to give to friends, family, relatives, loved ones, colleagues, and acquaintances who enjoy cooking as it is a tasty natural ingredient that enriches your food. Showing appreciation and care to others is a great gesture and can be shown with this practical gift. Give on any occasion such as for holidays, Christmas, Thanksgiving, Easter, Mother's Day, Fathers Day, birthdays, or housewarming gift. 1.76OZ PER PACK PACK OF 3. Product of KOREA.

Country of origin is China. The package dimension of the product is 6L x 5W x 4H. Salmon fumi furikake rice seasoning.. Contains sesame seeds, salmon, seaweed..