Top 10 Best Lidia Cookbook

START AN EXCITING CULINARY ADVENTURE - Unleash your culinary potential and bring fun into everyday cooking with Legend Planner Recipe Book. Share your passion with friends and family and create a unique recipe book with your gastronomic legacy. STORE, ORGANIZE SHARE YOUR FAVORITE RECIPES - Create a unique collection of your cherished family recipes. You can store up to 58 recipes in this recipe notebook to write in, so there is plenty of space for your culinary masterpieces for any occasion.. DESIGNED FOR EASY USE IN THE KITCHEN - This personalized recipe book journal has a washable eco-leather hardcover, 120gsm no-bleed paper, lay-flat binding, elastic, pen loop, pocket for loose recipes, and 3 ribbon bookmarks.. LARGE FORMAT, STICKERS HELPFUL COOKING INFO - This cooking notebook measures 7 by 10 inches, and comes with 4 sheets of colorful stickers, as well as helpful tips, glossary of cooking terms, measurement equivalents, emergency substitutions, and more.. 60-DAY MONEY-BACK GUARANTEE - We will exchange or refund your family recipe book to write in your own recipes if you arent satisfied with empty recipe book for any reason. Reach out to us via message to refund your blank recipe book hardcover..

From Americas beloved ambassador of Italian culinary traditions comes the ultimate master class a beautifully produced, definitive guide to Italian cooking, coauthored with her daughter, Tanya. A wonderful addition to any kitchen, this autographed book covers everything from ingredients to techniques to tools, and includes more than 400 delectable recipes. Teaching has always been Lidias passion, and in this magnificent guide she generously shares her deep understanding of what it takes to create delicious Italian meals. brbrWith this book, readers will learn all the techniques needed to master Italian cooking. Lidia introduces us to the full range of standard ingredientsmeats and fish, vegetables and fruits, grains, spices and condimentsand how to buy, store, clean and cook with them.

From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian recipes told with commonsense cooking wisdomfrom the cutting board to the kitchen table..

From the Emmy award-winning chef and bestselling author Lidia Bastianich, a collection of 175 wonderful, uncomplicated recipes from little-known parts of Italy, celebrating time-honored techniques and elemental, good family cooking..