Top 10 Best Mortadella Deli Meat

Product Brand Vantia - Country of Origin Italy. Ingredients pork, pork fat, salt, pistachio nuts, spices, soidum ascorbate, sodium nitrite.. Product is perishable and will ship via FedEx Overnight service. Availability Usually ships within 1 business day.

Important - Refrigerated items are perishable and tend to have short shelf lives - some of these can be as little as two weeks from the date of receipt - if you are ordering a large quantity, or are otherwise concerned about expiration dates, consider a frozen product.. Ships refrigerated, CANNOT be cancelled after being processed..

Dry cured over 12 months. Avg. Weight 11-13 Lbs. Imported from Italy. Great for sandwiches and pasta. This prosciutto has a mild flavor with a sweet touch..

Indulge in the rich and original flavor of authentic Mortadella with Pistachios, imported from Italy, and experience the taste of traditional Italian cuisine at its finest.. Made from 100 natural pork, enjoy a healthy and nutritious snack that is free from any harmful preservatives or additives.. We stand behind the quality of our product with a 100 satisfaction guarantee, ensuring that you'll be completely satisfied with your purchase.. Our Mortadella with Pistachios is slow-roasted in traditional brick ovens, bringing out the natural flavors and aromas that make this product so unique and delicious.. With high-quality ingredients and a commitment to traditional Italian craftsmanship, our Mortadella with Pistachios is the perfect addition to any charcuterie board or antipasto platter..

6 lbs - WEIGHT VARIES PER PEICE. As we are not able to sell by the exact weight we do our best to ship as close as we can to the advertised weight. Each piece will vary in total weight.. Speck is a cured, lightly smoked ham. Although a close cousin to prosciutto di parma, speck is worthy of its own distinction when it comes to cured hams.. Speck is boned out before being rubbed down with a cure laced with spices like juniper and bay leaves. Then it is smoked and aged. That spiced cure gives speck a deeper taste that's more intense than prosciutto di Parma.. USDA KNOWLEDGE ARTICLE Dry-cured hams are shelf stable. These uncooked hams are safe when stored at room temperature because they contain so little water that bacteria can't multiply in them. In dry curing - the process used to make country hams and prosciutto, fresh meat is rubbed with a dry-cure mixture of salt and other ingredients.. PLEASE READ BEFORE PURCHASING This product will be cooled through most of its journey with ice packs in an insulated container. The ice packs may melt during shipping however rest assured the product is dry cured. We recommend putting the product in the refrigerator when it arrives..

2 Lbs of the most famous Spanish cheeses. 8 oz Manchego 3 months cured. 8 oz Idiazabal. 8 oz Mahon. 8 oz Goat Cheese. 2 oz Iberico Ham from Spain. Please note that any item temporarily out of stock will be substituted with a similar item of equal value..

INGREDIENTS - Pork, sea salt, natural flavors celery powder, organic spices, sugars, wine, organic garlic, starter cultures in collagen casing. HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms. TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America. ORGANIC SPICES - Organic spices are employed cautiously in the European tradition to complement, and not overwhelm, the flavorful, well-marbled, natural. GROUND RULES - Flavor and texture are our trusted guides when sourcing raw materials. We only use all natural and organic ingredients. We use heritage meats that are humanely raised without antibiotics and with vegetarian feed.

Plant Based. Non-GMO. Hickory Smoked Flavor.

Canned luncheon meat brand. Fully cooked canned pork with ham. 6 simple ingredients 0 grams trans fat per serving 0 grams sugar per serving. 7 grams of protein with 180 calories per serving. Shelf stable does not require refrigeration until after it's opened.

MEAT YOUR NEEDS Create authentic Italian sandwich instantly with our Sandwich sampler featuring a mouth-watering combination of robust hard salami, zesty pepperoni, and rich Genoa salami. DISTINCTIVE ITALIA FLAVORS Fiorucci 's specially curated artesian blend spanning three generations, includes ingredients such as Italian red wine, imported spices and Fiorucci meats that are prepared by Master Chefs. SAVOR EVERY MINUTE Share our wide variety of smokey and spicy Italian flavors with family and friends to experience your most wild charcuterie dreams and truly savor the occasion with Fiorucci meats. TRULY AUTHENTIC ITALIA Fiorucci recipes have been passed down through generations, combining ancient artisanship with modern methods to curate delicious products wonderfully suited for Charcuterie boards. THE FIORUCCI TRADITION Established in the 1800s, Fiorucci has offered a wide selection of handcrafted Italian meats using the same authentic techniques for more than 170 years with recipes spanning three generations.