Top 10 Best Moutarde De Dijon

Since 1840, authentic Edmond Fallot mustard has been made via traditional French techniques. Using antique millstones, they grind brown mustard seeds mixed with verjuice, extracted from Burgundy grapes. Made in the town of Beaune in Dijon, France, these specialty mustards are renowned all over the world. Artisanal, robust Dijon mustard is a wonderful complement to pork, poultry, potatoes, vinaigrettes and more. And in its traditional metal pail, this French mustard brings ample savoir-faire to any kitchen or table.

Amora moutarde de dijon flacon souple 265g.

Authentic Dijon Mustard. Strong Mustard Flavor. 265 grams bottle. 2 bottles. Easy squeeze plastic bottle.

Named after the home of French Mustard, this classic blend dates back to 1747 when Mille was founded. Made with finely crushed Brassica junco seeds, it is an ideal accompaniment to red meat. Why not try adding it to macaroni cheese or a hot potato salad for an added kick.

The package length of the product is 8.8 inches. The package width of the product is 3.8 inches. The package height of the product is 3.4 inches. Country of origin is France.

The distinct high quality and flavor of this specialty mustard is due to the traditional grinding of the mustard seeds with silex grindstones. Product of France. 2010 Gold Medal Dijon at the World-Wide Mustard Competition.. 2 jars included each jar is 7.4 ounces.

Maille Dijon mustard Originale has a unique creamy texture and a smooth finish. Maille Dijon mustard Originale is ideal in gourmet sandwiches, perfect for chicken marinades and tasty recipes. Maille Dijon mustard Originale is kosher certified. Maille Dijon mustard Originale has been awarded the ChefsBest Award for best taste. Maille Dijon mustard Originale is 1 of the top 10 kitchen staples according to Bon appetit Magazine.