Top 10 Best Natto Soybeans

Guaranteed to be less than 1 year old Newest Crop. Soybean crops are carefully chosen for best Soy Milk and Tofu. Can also be used to make Tempeh and Natto. 7 lbs net weight. Gluten Free. Identity Preserved IP. 100 Non-GMO. 100 Product of USA.

100 NON-GMO non genetically modified. Patented variety that makes GREAT Natto. These soybeans are small in size. Grown on our family farm in the Red River Valley of North Dakota. The Red River Valley contains some of the most fertile soils in the world and produces soybeans rich in nutrients.

Ingredients Bacillus Subtilis Natto made from 100 Organic Soybeans 100 Product of Japan. 3g of Natto Starter Spores can make 30kg of Natto. Comes in a convenient recloseable bottle with measuring spoon. Store in cool dry place and not in direct sunlight. In an effort to save paper, we are now displaying our English instructions in the 4th image of our product page. Paper English instructions will no longer be included with the product.

An Unmatchable Source of Health - Sonomonos fermented soybeans natto powder is packed with probiotics, vitamin K2, nattokinase, minerals, and amino acids. Unlike regular Japanese natto, ours is freeze-dried to preserve its nutrients and increase the quantity of probiotics per gram.. Elevates the Flavor of Your Dishes - Adding this probiotic powder to your food gives it a rich, umami flavor. Produced through cutting-edge technology, our natto soybeans powder is an excellent alternative to raw natto that has a stronger taste and aroma.. Provides Gut and Immune Support - The combination of fermented Japanese soy beans and natural probiotics Bacillus subtilis help strengthen your gut barrier. A healthy, well-balanced gut microbiome also supports better immune defense and optimal digestive function.. Natural, Traditional Superfood - Sonomono supports the preservation of Japanese nature, traditions, and long-established food culture through whole foods that deliver real wellness. Our vegan, non-GMO soybean powder is made with no salt, sugar, or additives.. Available in 2 Flavors - The pungency of fermented food might overwhelm you, thats why we created 2 types of natto powder for you to choose from Classic and Mild. Consume 1 teaspoon directly or mix it with rice, soup, salad dressings, yogurt, and more..

5 lb. net weight. Identity Preserved, Non-GMO soybeans directly from the Chambers family farm in Iowa. Best soybean for making Soy Milk, Tofu, and Tempeh. Exported to tofu shops in Japan since 1987. Newest crop, for the best nutrition and taste. The only soybean tells you name of the farm and farmer. Packed in moisture and light proof, airtight black foil for top freshness. Perfect for homemade soymilk made with any soymilk maker, such as the SoyaJoy G4.

INGREDIENTS 100 Natural Premium Qualified Fermented soybean powder. Harvested made in Korea.. PACKAGE 1 Pack 6oz per order, Resealable and Double package.. FEATURES Contains 100 Fermented soybean powder.. Long-term intake of Fermented soybean powder is good for diet..

An Unmatchable Source of Health - Sonomonos fermented soybeans natto powder is packed with probiotics, vitamin K2, nattokinase, minerals, and amino acids. Unlike regular Japanese natto, ours is freeze-dried to preserve its nutrients and increase the quantity of probiotics per gram.. Elevates the Flavor of Your Dishes - Adding this probiotic powder to your food gives it a rich, umami flavor. Produced through cutting-edge technology, our natto soybeans powder is an excellent alternative to raw natto that has a stronger taste and aroma.. Provides Gut and Immune Support - The combination of fermented Japanese soy beans and natural probiotics Bacillus subtilis help strengthen your gut barrier. A healthy, well-balanced gut microbiome also supports better immune defense and optimal digestive function.. Natural, Traditional Superfood - Sonomono supports the preservation of Japanese nature, traditions, and long-established food culture through whole foods that deliver real wellness. Our vegan, non-GMO soybean powder is made with no salt, sugar, or additives.. Available in 2 Flavors - The pungency of fermented food might overwhelm you, thats why we created 2 types of natto powder for you to choose from Classic and Mild. Consume 1 teaspoon directly or mix it with rice, soup, salad dressings, yogurt, and more..

ORGANIC NATTO STARTER Purely cultured Bacillus Subtilis Natto made from 100 organic soybean extract. Use to make delicious Natto, a superfood rich in probiotics, Vitamin K, proteins, etc. EFFICIENT EASY TO USE 3g 0.1oz package can make 10-30kg 22-66 lbs of natto. It has a strong fermentative power compared to other starters. Suitable for making high-quality natto professionally or homemade. BRAND NEW PACKAGING This product has new packaging. The old and new packaging is on distribution, so don't worry if the one you're receiving is different from the product page. Rest assured that both versions have the same exact content.. ENGLISH INSTRUCTIONS INCLUDED How to Make Natto instruction will be sent by email, or please check the video. Small measurement spoon is not included to reduce the plastic amount. Thank you for your kind understanding. SATISFACTION GUARANTEED Refundable and replaceable if arrived damaged. Please reach out if further assistance is needed.

1Packs of Soybean Natto Powder Total 300g. It is simply powdered Natto.. You can enjoy Natto powder very easily by adding it to soup, yogurt, milk and so on. Great with any kind of dishes.. How to Take 1-2g a day. Put in the water or beverage depends on individuals. The origin of soybeen is Pyeongchang, Gangwondo Korea..

DELICIOUS FLAVOR - Our dry soybean is amazingly delicious. It serves as a neutral base for many recipes Add it to any meal for a boost of health.. HEALTH SUPERFOOD - Soybeans are an excellent source of many essential nutrients, being packed with protein, calcium, iron, vitamins, and dietary fiber. Eating healthy is easy by adding these delicious soybeans to any meal.. EXTREMELY VERSATILE - Our pure soy beans are perfect for many recipes Make your own homemade creamy dairy-alternative soy soya milk. You can make your own tofu or soy yogurt You can also ferment them into tempeh, miso, and Japanese natto. Grind it into a powder for a powerhouse of protein. Steam them for a quick edamame snack. 100 AUTHENTIC - Our premium dry soybeans contain no artificial flavors, colors, preservatives, additives, fillers, sugar, or sodium. It is simply all natural soybeans that are vegan and vegetarian friendly.. 100 PRODUCT OF USA - Our soybeans are proudly grown and packaged locally in the USA to ensure the highest quality ingredients.