Top 10 Best Organic Grits

WHOLESOME GOODNESS Our Corn Grits Polenta cooks quickly and makes a rich, creamy porridge for breakfast, lunch or dinner. A TASTE OF TRADITION Corn grits are a traditional staple of Northern Italy and the American South enjoy as a cereal with milk and honey, as a side dish with cheese, or as polenta with your favorite sauce. RESTAURANT-QUALITY GRITS Many gourmet Italian and Mediterranean restaurants feature our grits and polenta, and you can make the same spectacular dishes at home. HOT DELICIOUS BREAKFAST These incredibly delicious ground corn kernels also makes a delightfully creamy ground hot cereal served with milk and honey or brown sugar. BOB'S RED MILL Make folks a little happier its the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.

WHOLESOME GOODNESS Make rich and delicious grits or traditional Italian polenta. MULTIPLE USES Grits may be eaten covered in gravy, cheese or butter and salt or served with seafood, meats or vegetables grits also make a delightful breakfast when served as a hot cereal topped with milk and honey or brown sugar. ORGANIC Certified Organic by QAI. VEGAN All Bobs Red Mill products are vegetarian this product is also vegan, meaning it does not include eggs, dairy or honey. BOB'S RED MILL Make folks a little happier its the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.

One, 24 oz. Resealable stand up bag 1.5 lbs.. Usda Certified Organic Vegan Vegetarian Kosher Pareve. Ready in 5 minutes. Key ingredient for Italian entree, polenta. Enjoyed as a hot cereal.

Highest Quality Non-GMO Corn. Naturally Gluten Free, Produced in a Wheat Free Facility. Real Stone Ground Grits - Smooth, Delicious, Full of Flavor, Creamy. All Natural, Nothing Added, and Nothing Taken Away. Slow Ground to Retain All of the Natural Oils Found in the Germ.

ORGANIC NON-GMO Food to Lives Polenta is USDA Organic and a Non-GMO product. Moreover, it is 100 Raw, Kosher, and suitable for various diets including Vegan.. MADE FROM WHOLE YELLOW CORN Unlike corn grits which are ground from white corn without the germ, our Organic Polenta is milled from whole yellow kernels of Flint corn variety.. HIGHLY NUTRITIOUS Organic Polenta consists of fiber, protein, and complex carbohydrates. It is a great source of beta-carotene, lutein, zeaxanthin, and many essential minerals like Iron, Magnesium, and Zinc. Moreover, it boasts Vitamins A, B, and C.. VERSATILE USES Use Organic Polenta as a hot cereal with sweet toppings, or as a savory side dish to meat and fish. It can be cooled and cut into strips as polenta fries. Besides, you can mix raw polenta with wheat flour to bake buns, cakes, and biscuits, or dust it on foods instead of breadcrumbs before roasting.. PRODUCT OF USA Organic Polenta by Food to Live is grown and packaged in the US..

24 oz. bag 6 lbs. total. VeganVegetarian Kosher Pareve. Ready in 5 minutes. Key ingredient for Italian entre, polenta. Enjoyed as a hot cereal.

All Natural, Nothing Added, and Nothing Taken Away. Highest Quality Non-GMO Corn. Naturally Gluten Free, Produced in a Wheat Free Facility. Slow Ground to Retain All of the Natural Oils found in the Germ. Real Stone Ground Grits - Smooth, Delicious, Full of Flavor, Creamy.