Top 10 Best Pain Au Chocolat Sticks

Cacao Barry 44 Dark Chocolate Sticks for Baking from OliveNation 8cm Size for Baked Goods Gluten Free. You'll never run out of mushrooms for your favorite dish if you keep these dried white button mushrooms on hand. After reconstituting use in any dish as you would fresh white mushrooms. white buttons. Gluten Free Kosher Vegan.

Cacao Barry 44 Dark Chocolate Sticks for Baking from OliveNation 8cm Size for Baked Goods Gluten Free.

Intense taste, rich in cocoa and with a lovely snap.. 100 dark baking chocolate are highly convenient just add them inside slabs of dough or croissant.. Their special recipe contains less cocoa butter, and has very low fluidity, That's why they can resist oven temperatures up to 200C without burning. They melt like butter in the oven and rise with a snap once your rolls, Danish pastries or buns have cooled down.. 3 inches8 centimeters in length, 44 Cocoa, 27 Fat.

WHAT YOU GET Dark Cacao Chocolate Sticks. 3.15 inch long. Resist oven temperatures up to 400F.. DIETARY INFORMATION Intense taste, rich in cocoa and with a lovely snap. 44 Cacao, Milk Free.. APPLICATIONS Roll into dough before baking. Extruded Btons Boulangers these 8cm dark chocolate sticks are ready to use and resistant to cooking, are in the perfect shape to make pains au chocolat or chocolate croissants.. PACKAGING available in 3.5 Lbs 1.6 kg.

MOUTHWATERING AND AUTHENTIC FRENCH RECIPE. This mouthwatering brioche style puff pastry made with eggs and real chocolate is delicately crafted by our authentic French bakers to result in an incomparable flaky texture and rich taste.. INDIVIDUALLY WRAPPED AND READY TO EAT PAINS AU CHOCOLAT. La Boulangre Pains au chocolat are individually wrapped and ready-to-eat for on-the-go convenience, so you can bring them with you anywhere. A DELICIOUS SNACK AT ANYTIME OF THE DAY. Anytime as a snack or for your children's lunchboxes as a special treat, no matter where you are, you are always a moment away from enjoying a delicious chocolate croissant from France.. ENJOY A WARM PAIN AU CHOCOLAT FOR A TRUE FRENCH EXPERIENCE. For a true at-home French pastry experience, you can enjoy them warm. Preheat oven to 350F, remove the croissant from plastic packaging and pop it in the oven. Warm up for 2 minutes, carefully remove from oven and enjoy CAUTION Content will be hot. Since individual ovens vary in temperature, these instructions serve as guidelines only.. SHORT LIST OF INGREDIENTS NON-GMO SNACKS. Made with non-GMO engineered ingredients, La Boulangre pains au chocolat have a 45 days of extended shelf life after thaw. They are free from high fructose corn syrup, artificial flavoring and coloring, and are a true delicacy in France..

MOUTHWATERING AND AUTHENTIC FRENCH RECIPE. This mouthwatering brioche style puff pastry made with eggs and real chocolate is delicately crafted by our authentic French bakers to result in an incomparable flaky texture and rich taste.. INDIVIDUALLY WRAPPED AND READY TO EAT PAINS AU CHOCOLAT. La Boulangre Pains au chocolat are individually wrapped and ready-to-eat for on-the-go convenience, so you can bring them with you anywhere. A DELICIOUS SNACK AT ANYTIME OF THE DAY. Anytime as a snack or for your children's lunchboxes as a special treat, no matter where you are, you are always a moment away from enjoying a delicious chocolate croissant from France.. ENJOY A WARM PAIN AU CHOCOLAT FOR A TRUE FRENCH EXPERIENCE. For a true at-home French pastry experience, you can enjoy them warm. Preheat oven to 350F, remove the croissant from plastic packaging and pop it in the oven. Warm up for 2 minutes, carefully remove from oven and enjoy CAUTION Content will be hot. Since individual ovens vary in temperature, these instructions serve as guidelines only.. SHORT LIST OF INGREDIENTS NON-GMO SNACKS. Made with non-GMO engineered ingredients, La Boulangre pains au chocolat have a 45 days of extended shelf life after thaw. They are free from high fructose corn syrup, artificial flavoring and coloring, and are a true delicacy in France.. We ensure that all products are completely free of preservatives, artificial coloring, artificial flavoring, zero high fructose corn syrup and zero trans fat.. La Boulangres recipes wouldnt be as delicious and wholesome as they are if it werent for the farms weve selected to partner with. The relationships weve developed with our farmers enable us to use only pure, top quality ingredients with honest origins.. Pain au Chocolat Authentic French recipe Individually wrapped Ready to eat. NO artificial coloring NO artificial flavoring NO high fructose corn syrup. Made with non-GMO ingredients, La Boulangre Pains au Chocolat are a true delicacy in France..

Dimension each cell size L4xW 0.4x H 0.4inch. Material U.S.food-grade silicone.Temperature Safe from -40 to 440F -40 to 230 degrees Celsius. Perfect for making molded chocolate sticks. Color ITEM COLR RANDOMLY SENTpossibly not the same color as pictures,if you dont accept that,please contact us before you bid it.Thank you.. Thanks to the silicone high flexibility it is easy for the soap cake candy jello released . It is easy to clean as well..

Cacao Barry 44 Dark Chocolate Sticks for Baking from OliveNation, 8cm Size for Baked Goods, Gluten Free. Cacao Barry 44 Dark Chocolate Sticks are lightly sweetened with sugar and natural vanilla flavor for the perfect combination of sweetness and bitterness. PERFECT FOR Baking, Snacking, Cookies, Stirring into Hot Beverages, or Dessert Decoration. In addition to classic croissants and pain au chocolat, these bake safe chocolate croissant sticks batons au chocolat are great for other kinds of baked goods, stirring into hot coffee or cocoa drinks, and snacking. Packaging Note For your convenience OliveNation will sometimes re-package products into smaller size containers. Therefore, ingredients we distribute from other brands may not arrive in the original manufacturer packaging..