Top 10 Best Pastry Book

of November 2024
1
Best ChoiceBest Choice
Baker Bettie’s Better Baking Book: Classic Baking Techniques and Recipes for
10
Exceptional
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2
Best ValueBest Value
French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated
9.9
Exceptional
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3
Le Cordon Bleu Pastry School: 101 Step-by-Step Recipes
Grub Street Cookery
Grub Street Cookery
9.8
Exceptional
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4
Pastry Love: A Baker's Journal of Favorite Recipes
Houghton Mifflin Harcourt
Houghton Mifflin Harcourt
9.7
Exceptional
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5
Baking and Pastry: Mastering the Art and Craft
Wiley
Wiley
9.6
Exceptional
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6
Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites (Baking
Chronicle Books
Chronicle Books
9.5
Excellent
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7
When Pies Fly: Handmade Pastries from Strudels to Stromboli, Empanadas to
9.4
Excellent
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8
French Patisserie: Master Recipes and Techniques from the Ferrandi School of
Flammarion
Flammarion
9.3
Excellent
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9
The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition
Wiley
Wiley
9.2
Excellent
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10
The Pastry Chef's Little Black Book
9.1
Excellent
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Baker Bettie’s Better Baking Book: Classic Baking Techniques and Recipes for Building Baking Confidence (Cake Decorating, Pastry Recipes, Baking Classes)

French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated

Le Cordon Bleu Pastry School: 101 Step-by-Step Recipes

Pastry Love: A Baker's Journal of Favorite Recipes

Baking and Pastry: Mastering the Art and Craft

Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs)

When Pies Fly: Handmade Pastries from Strudels to Stromboli, Empanadas to Knishes

French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition

The Pastry Chef's Little Black Book

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