Top 10 Best Perciatelli Pasta

REAL ITALIAN PASTA Petes Pasta noodles are a symphony of authentic Italian technique and fork-twisting flavors. Handcrafted from organic durum wheat semolina in the mountains of Majella, Italy, our low carb pasta noodles 7g carb are slow-dried to perfection to create a tantalizing al dente experience. ENJOY PASTA WITHOUT REGRET Say goodbye to fake pasta alternatives Petes Pasta be it spaghetti, fettuccine, or linguine pasta brings the joy of Italian flavor without that sluggish feeling. No more pasta FOMO with 85 fewer carbs, half the calories, packed with 3x more protein, and 14x more fiber than traditional pasta. SCRATCH THAT PASTA ITCH End your day the right way. Petes Pasta brings back an American staple, reimagined as keto pasta, and tastes just like the pasta you love. No funny aftertaste, no bad odors. No weird, grainy musy texture. Just good, low carb pasta for the everyday. RESTART YOUR PASTA ROUTINE Finally, a delicious pasta that leaves you feeling good. With Petes spaghetti, linguine, and fettuccine pasta Avoid the carb crashes and blood sugar spikes with a 3-pack of perfectly balanced taste and health. NO MORE EMPTY CALORIES Dive into deliciousness without the guilt. Unlike typical pastas that pack on empty calories, Petes fresh pasta gives you wholesome nutrition. Every bite is as good for your waistline as it is for your taste buds.

Gourmet Italian Pappardelle - Handmade Organic Pappardelle pasta noodles made with durum wheat semolina and wheat germ from Tuscany. This dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.. Unique Flavor - Morelli organic pasta is unusual as it includes the germ of the wheat in the pasta in order to create a beautifully flavored heirloom wheat pasta with a rich, nutty bite.. Eat Healthy - Durum wheat is high in protein, making this artisanal pasta a great way to get more protein into your day. Organic noodles are a great way to incorporate clean ingredients into your diet.. Versatile Pasta - Used in classic Italian dishes with a touch of olive oil, or in more complex meals with seafood, meats, and vegetables, the large, flat noodles of pappardelle pasta are highly versatile.. Made With Wheat Germ - Wheat germ is the heart of the grain of wheat, rich in flavor and nourishing active ingredients. The wheat germ contains vitamins A, D, and E and also provides a wonderful aroma while cooking..

Bucatini Italian Pasta - Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook faster while staying Al Dente, and better absorb sauce flavors.. Authentically Created - This is true Italian pasta created using simple, high-quality ingredients and traditional methods in the heart of Italy.. Healthy Organic Pasta - High in protein and made with organic ingredients, bucatini noodles are a great way to get more protein into your day and the wheat aids in digestion.. Versatile Pasta - Use in classic Italian dishes or pair bucatini pasta with oil, garlic, hot chili peppers, meats, cheeses, or sauces for a delicious meal.. Durum Wheat Noodles - The noodle is a little thicker than your usual spaghetti and the tube shape absorbs sauces to give a more succulent and full-bodied wheat flavor to your meals..

GOURMET ITALIAN EGG TAGLIOLINI - Handmade pasta with durum wheat semolina from Tuscany. All natural ingredients.. UNIQUE FLAVOR - Morelli tagliolini egg pasta is made using wheat semolina to create a rich, nutty bite. Tagliolini is a bit thinner then tagliatelle pasta and very similar to fettuccine in width.. HEALTHY - High in protein, this egg pasta is made with durum wheat that is high in protein, making this artisanal pasta a great way to get more protein into your day and stay full for a longer.. VERSATILE - Pair tagliolini with your favorite pasta sauce, olive oil, vegetables, meats, seafood, or use in chicken soup.. MADE IN ITALY - Authentic Italian pasta produced in the ancient Morelli Pasta Factory since 1860. This heirloom pasta from Italy is made in small batches to insure high quality..

Product of USA. Pack of 3.. Simply perfect pasta.. Maintaining Perfect Pasta, To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate.. Contains Wheat. Manufactured In A facility That Uses Eggs.. Ingredients Semolina Wheat, Durim Flour Wheat, Niacin, Ferrous Sulfate Iron, Thiamine Mononitrate, Riboflavin, Folic Acid..

Authentic Italian pasta with superb flavor - texture and color.. Produced using 100 durum wheat and fresh mountain spring water with no salts or artificial ingredients added.. Cooks in 7 minutes. Original Italian choice for home cooks and chefs the world over.. Colavita A trusted family brand since 1912.

A hearty pasta shape for entres and side dishes.. Perciatelli is typically served with creamy sauces, olive oil tosses or lighter tomato sauces..

Product of Italy. Enriched Macaroni Product. Made from 100 Durum Wheat Semolina. Excellent Italian Brand. 6- 16 oz. Pkgs..

Product of Italy Abruzzi. Made with Italian Durum Wheat Semolina Fresh, Cold Spring Water. Cut with Rough Bronze Die Slow Dried at Low Temperature, Made by Master Pasta Makers with Ancient Recipes. Rumored Pasta of the Vatican. 4- 17.6 oz. Pkgs..

16. Unit of Measure OZ. Case Pack Size 20.

Delicious flat and narrow pasta. Good source of protein, thiamin, folic acid, iron, riboflavin, and niacin. No GMO, no trans fat, no saturated fat, no sugar added. Kosher. Made in Italy.

Case of six 10-ounce bags total of 60 ounces. Low-carb, all-natural, hand-crafted roasted-garlic egg fettuccine 18 net grams carb per serving. Made of semolina flour, defatted soy flour, wheat gluten, digestive-resistant cornstarch, whole eggs. Cooks in 3 minutes certified kosher. Ships in Certified Frustration-Free Packaging.

Amazing products, exceptional ingredients, no compromises. Tuscany provenance. Certified organic. Slow dried. 12-14 mins.