Top 10 Best Pickle Crock

Seeutek fermentation crock is a traditional way of fermenting healthy kimchi sauerkraut food. A fermentation jar is a good way to create your own fermented vegetables, including pickles, kimchi and more. Rich in vitamins. Preserve fresh vegetables in season and enjoy the taste.. 1.3 GALLON PICKLING CROCK WITH LID WEIGHTS-suitable for retain any season's vegetables - Retain fresh vegetables during that season can enjoy the taste all year round. Using fermented pot to keep your vegetables just a little salt water as fermented liquids. It can be retain for many years.. HIGH-GRADE ceramic natual material, fermenting crock surface and interior finished with a lead and cadmium-free glaze. food-safe coating ensure to pickles are delicious and rest assured to use.. EASY TO WASH AND CLEAN - The ceramic crock with smooth glazed fermenter surface and the jar mouth is reasonably designed. Hands can be directly inserted and washing with the washing liquid is convenient. Dry the crock fully and store it for your vegetables ferment. Water sealed jar's cover is designed to allow the fermentation gas to escape, avoid oxidation and bad odor while maintaining air circulation. The weighting stones and pickle Tamper immerse your vegetables under salt water or fermented liquids. It will reach to a better fermentation result..

2 gallon bristol preserving crock, multipurpose, preserving, storing, fermenting. lead free, natural, easy to clean, oven, microwave, and dishwasher safe, durable.

 SUPERIOR QUALITY TOMO Stoneware combines innovative design with traditional, quality craftsmanship. Make nourishing, probiotic rich foods like german sauerkraut, pickled vegetables, kombucha, and kimchi at home. Every detail was considered to develop this restaurant-grade fermenting and pickling crock. KIT INCLUDES 2 weights and wooden tamper.. DURABLE CERAMIC WALLS We sourced the finest natural earthenware and rigorously designed our vessels to last a lifetime. Earthen ceramic blocks UV light so all nutrients and healthy enzymes remain intact for maximum sour deliciousness. WIDE WATERLOCK SEAL The seal creates an oxygen-free environment where gases can escape while keeping air out. TOMO's extra-wide waterlock reduces the need to constantly refill the seal and enjoy delicious results every time. PREMIUM GLAZE Fully glazed inside to prevent odors from developing. Our crock is made of high quality ceramic that is non-porous and will not craze. Easily clean with warm soap and water. . FERMENTING CROCK SIZES 3L 1 Gallon fits 2-3 cabbages to make 5 mason jars of sauerkraut. 7L 2 Gallon fits 5-7 cabbages to make 12 mason jars. As Kombucha Fermenting Vessel, makes full 3L or 7L..

Thickening Type Glass Jar Aosnttol thickening type glass pickle jar is made of durable healthy thick glass, it could be used for years for homemade kimchi. Wide mouth makes it convenient to take and put pickles from the jar.. Water Seal Pickle Jar The study fermentation crock jar with water seal could provide a good environment for making sauerkraut, preventing unwanted smells, dust, chemicals from leaching into the pickles.. 2.5L Glass Jar with Lid The fermentation jar with 0.66 Gallon2.5 Liter capacity, suitable for a families with 2-5 people. A good choice for homemade pickles, kimchi, vegetables onions, garlic, cucumber, carrots, cabbage, canned peaches, jams, jellies, tomato sauces, brewing and preserve wine and more.. Easy to Use and Maintain Just pour some water around the bowl lid of the glass fermentation jar to create an airtight sealing environment, thus no outer dust air will enter the jar. Wash and clean the glass jar with your usual kitchen detergent and dry the jar fully, store it in a dry place for next use.. We are always committed to providing the best quality products and the best customer services. Please contact us if you have any question, all your concerns will be solved within 24 hours..

Product is manufactured in United States.

Create your own healthy kimchi, sauerkraut and pickles A fermentation jar is the natural way to create your own fermented vegetables, including pickles, sauerkraut, kimchi and more. The Kenley Fermentation Crock can hold up to 1.4kg 3.2lb of vegetables. Preserve fresh vegetables in season and enjoy the flavors year round.. Easy to use 1 gallon fermentation crock with lid weights This 2L 0.53 gallons fermentation jar has a burp lid and weighting stones. The lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. The weighting stones make it easy to keep all your vegetable matter under the brine.. 100 natural materials, high-grade ceramic food-safe coating The Kenley Fermentation Crock is made of high-grade ceramic to ensure that the flavors you taste come only from your vegetables. A carefully designed, food-safe coating prevents oxidation and bad tastes sometimes associated with inferior quality crocks.. No preservatives or artificial additives Pickles last for years without any additives. From onions to beans, cabbage to beetroot there are great recipes to suit almost every crop and every palette. No artificial additives or preservatives are required. All you need to preserve your vegetables is a little salt water.. Easy to clean and care for This ceramic crock is easy to clean and care for. Its designed as long term storage for your vegetables. When its empty, clean out any stray vegetable matter then wash with your usual washing up liquid. Dry the crock fully and store it ready for your next pickling session.

OHIO STONEWARE CROCK. 1 gallon. 7-34 dia x 8-14 H. Crocks are food safe and lead free. 100 American made.

Lead Free, No Lead, Food safe Crock. American Made, Made in the USA, USA, Ohio Stoneware. Zanesville, Pottery, Stoneware, Kitchen. Craft, Bristol, ferment. Make Beer, Beer, Sauerkraut, Pickles, Kombucha.