Top 10 Best Restaurant Management Book

Stay Organized Our 1-part bond paper checkbooks are perfect for any server Sized to fit perfectly in standard apron pockets, our waitress notepad will help you record vital information for serving and accounting purposes.. Record Information With room for writing the date, table and number of guests, you'll never lose track of your orders. Our waiter book also has prompts for appetizers, soup or salad, entrees, vegetables or potatoes, dessert, and beverages.. Detachable Receipt Designed with a perforated guest receipt that you can give as a customer copy or keep for record keeping. We've provided extra rows on the back for additional note taking.. Numbered Checks Each ticket has a unique serial number printed at the top, helping prevent numerical and clerical errors. Great for restaurant, diner, caf, and food truck orders.. Great Value Pack Includes 5 green server note pads. Each booklet has 50 bound order slips - that's 250 ticket sheets total Pad measures 6.75 L x 3.5 in W. Perforated stub measures 3.5 L x 0.75 W..

HARDCOVER - This beautifully bound, black textured, lay flat reservation book is great for restaurant, bar, or fine dining experience.. COMPLETE LAYOUT - Each dated page features 11am to 10pm time slots with columns for name, number of guests, phone number, and table number.. THE PERFECT SIZE - Measuring 13.5 inches by 8.5 inches, this reservation book will lay flat and look fantastic on any podium or lectern.. GUARANTEED QUALITY - High quality heavy-duty and BUILT TO LAST Made by Global Printed Products. We are a family-owned USA company and we have been making quality products for over 50 years..