Top 10 Best Restaurant Management Book

of November 2024
1
Best ChoiceBest Choice
Stock Your Home Green Guest Check Books for Servers (5 Pack) Server Note Pads,
Stock Your Home
Stock Your Home
10
Exceptional
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2
Best ValueBest Value
Juvale 10 Pack Thank You Check Presenters for Restaurants, Red Guest Check Book
Juvale
Juvale
9.9
Exceptional
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3
Global Printed Products Lay Flat Reservation Book, 13.5" x 8.5"
Global Printed Products
Global Printed Products
9.8
Exceptional
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4
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a
9.7
Exceptional
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5
The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training
Atlantic Publishing Group Inc.
Atlantic Publishing Group Inc.
9.6
Exceptional
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6
The New Restaurant Manager: How to get ahead, avoid rookie mistakes, and still
9.5
Excellent
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7
Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to
Audible
Audible
9.4
Excellent
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8
The Surprise Restaurant Manager
9.3
Excellent
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9
Running a Restaurant For Dummies (For Dummies (Business & Personal Finance))
For Dummies
For Dummies
9.2
Excellent
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10
How to Rock Restaurant Management: 5 Ingredients to Leading a Successful Team
Createspace Independent Publishing Platform
Createspace Independent Publishing Platform
9.1
Excellent
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11
The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets
Select Books (NY)
Select Books (NY)
9.0
Excellent
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12
The Secrets to Restaurant Management and Staff Training: The Missing Pieces to
8.9
Very Good
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13
Leadership: The 5 Fundamentals for Restaurant Managers
Createspace Independent Publishing Platform
Createspace Independent Publishing Platform
8.8
Very Good
View on Amazon

About Restaurant Management Book

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Stock Your Home Green Guest Check Books for Servers (5 Pack) Server Note Pads, Waiter Checkbook, Food Receipt Book, Restaurant Order Pad, Paper Checks, Waitress Accessories, 250 Total Tickets

Stay Organized Our 1-part bond paper checkbooks are perfect for any server Sized to fit perfectly in standard apron pockets, our waitress notepad will help you record vital information for serving and accounting purposes.. Record Information With room for writing the date, table and number of guests, you'll never lose track of your orders. Our waiter book also has prompts for appetizers, soup or salad, entrees, vegetables or potatoes, dessert, and beverages.. Detachable Receipt Designed with a perforated guest receipt that you can give as a customer copy or keep for record keeping. We've provided extra rows on the back for additional note taking.. Numbered Checks Each ticket has a unique serial number printed at the top, helping prevent numerical and clerical errors. Great for restaurant, diner, caf, and food truck orders.. Great Value Pack Includes 5 green server note pads. Each booklet has 50 bound order slips - that's 250 ticket sheets total Pad measures 6.75 L x 3.5 in W. Perforated stub measures 3.5 L x 0.75 W..

Juvale 10 Pack Thank You Check Presenters for Restaurants, Red Guest Check Book for Server, Waiter, Waitress, Diners (1 Card Slot, 10.5 x 5.5 In)

Red Server Book Set These server check presenters are elegant and sophisticated, featuring a sturdy clip to hold bills in place, making it easy for your waitstaff to keep track of their tables. Sleek Red Design These restaurant check book presenters feature a sleek red design to add a pop of color and style to your restaurant or food service establishment. Show Your Gratitude Our restaurant guest check holder features a black Thank You imprint in a script font, imparting a touch of appreciation and professionalism when presenting the bill to customers. For Long-Lasting Use Each check book for restaurants is made of thick and sturdy polyvinyl chloride PVC material it features 2 slots for cash and coins and 1 clear card holder. Sized for Easy Handling Our guest check books for servers measure 10.5x5.5 inches the ideal size for your waitstaff to carry around with ease, ensuring that they can provide efficient service.

Global Printed Products Lay Flat Reservation Book, 13.5" x 8.5"

HARDCOVER - This beautifully bound, black textured, lay flat reservation book is great for restaurant, bar, or fine dining experience.. COMPLETE LAYOUT - Each dated page features 11am to 10pm time slots with columns for name, number of guests, phone number, and table number.. THE PERFECT SIZE - Measuring 13.5 inches by 8.5 inches, this reservation book will lay flat and look fantastic on any podium or lectern.. GUARANTEED QUALITY - High quality heavy-duty and BUILT TO LAST Made by Global Printed Products. We are a family-owned USA company and we have been making quality products for over 50 years..

The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation

The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry With Companion CD-ROM

The New Restaurant Manager: How to get ahead, avoid rookie mistakes, and still have a life

Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot

The Surprise Restaurant Manager

Running a Restaurant For Dummies (For Dummies (Business & Personal Finance))

How to Rock Restaurant Management: 5 Ingredients to Leading a Successful Team

The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets

The Secrets to Restaurant Management and Staff Training: The Missing Pieces to a Highly Successful Restaurant Operation

Leadership: The 5 Fundamentals for Restaurant Managers

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