Top 10 Best Sausage Italian Spicy

SPICY ITALIAN SAUSAGE RECIPE Our Spicy Italian Sausage is a Tuscan style sausage made with natural, humanely-raised Duroc pork. It is seasoned with crushed red pepper flakes, the best Tellicherry black pepper, and Indonesian white pepper. Supporting roles are played by fresh garlic, the best Hungarian paprika, anise, fennel, and allspice.. ALL NATURAL MEAT All of our products are made only with meats raised on an all-vegetarian diet, and without antibiotics or growth hormones. PRODUCED IN SMALL BATCHES We use high quality meats, many locally sourced. We use the freshest spices, herbs and seasonal blends designed to bring out unique, complex, yet subtle flavors.. HOW TO COOK The best and easiest way we have found is to thaw the sausages in the fridge overnight, or put the unopened frozen package in a bowl of cold tap water for 5-10 minutes. Once thawed, put the sausages in the oven at 350F, cook for 7 minutes on one side and then another 7 minutes after flipping the sausages over.. SAFELY SHIPPED The insulated shippers, dry ice and ice packs that we use are not necessarily intended to keep the products frozen for their whole journey to you just to keep them cold and always safe so that they don't rise above a temperature where spoilage begins. Because we don't use any chemical preservatives in our fresh sausages, they should be stored in the freezer until ready to cook. They will keep for about 5 days in the refrigerator after thawing..

Plant protein. No GMOs. No soy or gluten. Kosher.

Ships frozen, CANNOT be cancelled after being processed..

A Fan Favorite at our Brooklyn and Staten Island Location. Made with the Finest Cuts of Pork. A Perfect Blend of Crushed Hot Pepper and Sweet Paprika.. Hand Crafted in Brooklyn New York. Whole Pieces Not Sliced. Served Sliced With Cheese, Taralli and some Wine For a Trip to Italy Without Plane Fare. Weights are Approximate. 2 Sticks Approximately 1.5 Pounds.

Each pack is 6 OZ.. This is our signature product after which the company is named. It is spicy ,spreadable salami originating from Calabria.. Nduja is spreadable like butter. Spicy, Tangy and Delicious.. Nduja is a very versatile salami. It can be rendered and uses to make mayonnaise or vinaigrette. A dollop can add incredible umami flavor.. Product is shelf stable. Refrigerate after opening.Pork, Peppers and sea salt.... Delicious simplicity..

Pork King....Quality. served in many fine restaurants. 5 pound box.

Summer Sausage with Reindeer by Indian Valley Meats, a family-owned business. Shelf stable needs no refrigeration. Perfect for camping, hiking, and traveling. Made in Indian, Alaska.

Each sausage is made in the USA using only the finest all-natural ingredients, ensuring a premium quality product that you can feel good about serving to your family and friends.. Perfect for grilling, these sausages are a great addition to any summer barbecue or outdoor gathering, providing a delicious and flavorful alternative to traditional burgers and hot dogs.. We're so confident in the quality and taste of our sausages that we offer a satisfaction guarantee. If you're not completely satisfied with your purchase, we'll make it right.. Enjoy the authentic taste of Italy with our Sausage Grilling Sampler featuring three distinct flavors Tuscano with provolone cheese, Sweet with fennel, and Calabrese Hot.. Whether you're hosting a backyard cookout, preparing a family dinner, or looking for a unique and tasty gift for the foodie in your life, our Sausage Grilling Sampler is the perfect choice..