Top 10 Best Shio Koji

of October 2024
1
Best ChoiceBest Choice
HIKARI NAMA SHIO KOJI NO HANA , ひかり味噌 生塩こうじ 麹の花 - 20.4 Fl Oz | Pack of 1
Hikari Miso
Hikari Miso

10
Exceptional
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2
Best ValueBest Value
Marukome Nama Shio Koji, 7.05 Ounce
Marukome
Marukome

9.9
Exceptional
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3
Hikari Shio Koji, 19.4 Fluid Ounce
HIKARI
HIKARI

9.8
Exceptional
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4
Gluten Free Liquid Shio Koji
Hanamaruki
Hanamaruki

9.7
Exceptional
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5
Hanamaruki Liquid Ekitai Shio Koji (液体塩こうじ), Bring UMAMI Into Your Food!,
Hanamaruki
Hanamaruki

9.6
Exceptional
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6
MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles
Iseso
Iseso

9.5
Excellent
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7
RHAPSODY ORGANIC KOJI - Made in Vermont, USA - Amazake/Shio koji/Sake Koji 15
Rhapsody Natural Foods
Rhapsody Natural Foods

9.4
Excellent
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8
MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles
Isesou
Isesou

9.3
Excellent
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9
Nama Shio Koji - Rice-malt Seasoning, 7.05oz by Marukome
Marukome
Marukome

9.2
Excellent
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10
RHAPSODY ORGANIC KOJI - Made in Vermont, USA - Red Miso Koji/Shio Koji 16 oz
Rhapsody Natural Foods
Rhapsody Natural Foods

9.1
Excellent
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About Shio Koji

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HIKARI NAMA SHIO KOJI NO HANA , ひかり味噌 生塩こうじ 麹の花 - 20.4 Fl Oz | Pack of 1

HIKARI NAMA SHIO KOJI NO HANA. . 20.4 Fl Oz Pack of 1. PRODUCT OF JAPAN.

Marukome Nama Shio Koji, 7.05 Ounce

Marukome rice malt seasoning, shio Koji. The package dimension of the product is 6L x 5W x 4H.

Hikari Shio Koji, 19.4 Fluid Ounce

Known to be an all-purpose seasoning, shio koji works wonders in any style of cooking. This easy-to-use aspect is another reason the traditional ingredient recaptured the spotlight in Japan.. Shio koji can be simply poured onto meat or fish as a marinade or added as a sauce or finishing touch.. It can also be used in place of salt by substituting two teaspoons of shio koji for every teaspoon of salt.. Product of Japan..

Gluten Free Liquid Shio Koji

Hanamaruki Liquid Ekitai Shio Koji Bring UMAMI Into Your Food Gluten Free, Non GMO. Product of Japan. 16.9 Fl Oz X 1.

Hanamaruki Liquid Ekitai Shio Koji (液体塩こうじ), Bring UMAMI Into Your Food!, Gluten Free, Non GMO - 16.9 Fl Oz

Hanamaruki Liquid Ekitai Shio Koji Bring UMAMI Into Your Food. Gluten Free, Non GMO. 1 Pack, 16.9 Fl Oz. Product of Japan. .

MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles (Pack of 2)

RHAPSODY ORGANIC KOJI - Made in Vermont, USA - Amazake/Shio koji/Sake Koji 15 lbs

SAVE when you buy 15 lbs Rhapsody rice koji. Starter culture to make amazake, rice milk, pickles, and sake. Can also be used for sweet miso and shio koji.. Hand-crafted in Cabot, Vermont, USA. We ship the Monday following the day you placed your order. Shipping takes 1-4 days depending on how far you are from Vermont. Please disregard arrival information in box at right..

MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles (Pack of 3)

Miyako koji square type 200g x 3. Raw material Aspergillus oryzae from Japan. Best-before date One year. Store under cool temperature. Round grain first-class rice is used for raw material no waste rice is used..

Nama Shio Koji - Rice-malt Seasoning, 7.05oz by Marukome

Shio Koji is a new type Japanese seasoning, made from Rice-malt and salt. Use it for meat, fish and vegetables.. Soak meat or fish overnight in this sauce and then grill it..

RHAPSODY ORGANIC KOJI - Made in Vermont, USA - Red Miso Koji/Shio Koji 16 oz

SAVE when you buy 2-pack, 3-pack or 15 lbs Rhapsody rice or barley koji.. Starter culture to make long fermentation time miso, shio koji, amazake, and more.. Hand-made in Cabot, Vermont, USA.. We ship the Monday following the day you placed your order. Shipping takes 1-4 days depending on how far you are from Vermont. Please disregard arrival information in box at right..