Top 10 Best Smithey Cast Iron Skillet 12 Inch

Backcountry Irons new 12 inch smooth cast iron heirloom takes inspiration from the classic hand-me-downs of old like the legendary polished cast iron pans made by Wagner and Griswold. Wasatch skillets seek to recapture the former glory of vintage cast iron in the modern day. The machined cooking surface and sides paired with a timeless design create a unique skillet that will leave you speechless. This skillet has a 12 inch diameter, measures 12.50 inches spout to spout, and has a 4.75 inch handle.. Smooth cast iron provides a more uniform cooking surface that holds an excellent seasoning. Easy release properties keep food from sticking, and creates a better sear with exceptional browning similar to enameled cast iron. This skillet is great for steaks, one pan meals to feed the whole family or making enough cornbread to feed the neighborhood. Our Wasatch cast iron skillets have a glossy cooking surface that can be used with electric, induction or gas stovetops. Toss it in the oven, and even place it on campfires like an outdoorsman. It will retain heat longer and more evenly than other cast iron skillets.. Wasatch pans are quadruple seasoned with vegetable and grape seed oil, giving it that signature bronze coloring. Cast iron can rust so keep it out of the dishwasher, do not soak overnight, or air dry. Use warm water and scrape off any stuck food with a flat utensil. You can also lightly polish the cooking surface with a stainless steel chainmail scrubber for a smooth patina. Wipe dry immediately after cleaning, and apply a new layer of oil to protect from rust.. Our heavyweight cast iron skillets are perfect for searing, browning, braising, roasting, or frying meals and gravies alike. Compare our Backcountry Iron No. 12 to BL39SK LODGE CAST IRON AMERICAN MADE SINCE 1896. Also Compare with Le Creuset, Staub, Smithey, Field, Finex, and Stargazer skillets and pans..

Seasoned with 100 natural vegetable oil.

17 INCH CAST IRON SKILLET. This seasoned cast iron skillet is ready to use and extremely versatile with a diameter of 17 inches and a 2-inch depth. With ample cooking surface and an ergonomic 2 handle design, it is perfect for the campfire, the oven, and the tabletop. SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100 vegetable oil no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get. MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee pop. 3,300 since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility. MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food its about the memories. This dynamic 2-loop handle skillet can be used for slow weekend mornings with bacon and eggs or summertime BBQs with roasted veggies. FAMILY-OWNED. Lodge is more than just a business its a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.

COOKWARE DONE RIGHT An indispensable kitchen tool built for lifelong use Cast iron is Ideal for searing, pan-frying, roasting, and more Lid provides flavor seal for simmering, braising, and steaming. WORKS ON ALL COOKTOPS At home on gas, electric, and induction ranges Cast Iron is also Fit for the grill and open flame cooking Oven safe Made for everyday use. SPEED COOL HANDLE Ergonomic and comfortable to hold Stainless steel coiled spring stays cool longer and disperses heat quickly. ULTRA-POLISHED Satin-smooth Cast Iron has an easy release cooking surface Free of chemical coatings Pre-seasoned and ready for use right out of the box. FUNCTIONAL ELEGANCE Thick Cast Iron base and walls for constant, even heating and heat retention Patented octagonal multi-pour design for mess-free pours and greater cooking control. Measures 12 across the top and total length of 18.5. Weight is 13 lbs including the lid..

Enameled cast iron delivers superior heat distribution and retention. Ready to use, requires no seasoning. Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking. Black satin interior enamel is specially formulated for higher surface temperatures to enhance cooking performance. Lightest weight cast iron by quart on the market. Compatible with all cooktops and oven-safe up to 500F. Safe for dishwasher and metal utensils.

COOKWARE DONE RIGHT An indispensable kitchen tool built for lifelong use Ideal for searing steaks, pan-frying chops, roasting veggies, baking breads, and more. WORKS ON ALL COOKTOPS At home on gas, electric, and induction ranges Fit for the grill and open flame cooking Oven safe Made for everyday use. SPEED COOL HANDLE Wound from 300 series stainless steel and hand polished to high luster, our handles stay cool longer, cool off quicker and feel better in the hand. Inspired by vintage wood stove door handles, they bring high-end fit and finish to a time honored design.. ULTRA-POLISHED Satin-smooth, easy release cooking surface Free of chemical coatings Pre-seasoned and ready for use right out of the box. FUNCTIONAL ELEGANCE Thick base and walls for constant, even heating and heat retention Patented octagonal multi-pour design for perfect pours and greater cooking control.

One Lodge Pre-Seasoned 12 Inch Cast Iron Skillet with Handle Holder. Assist handle for better control. Unparalleled heat retention and even heating. Pre-seasoned with 100 natural vegetable oil. Use to sear, saut, bake, broil, braise, fry, or grill. Use in the oven, on the stove, on the grill, or over a campfire. Great for induction cooktops. Silicone handle holder is dishwasher safe and protects hands from heat up to 500 F. Included Components Lodge Cast-Iron Skillet L10Sk3Ashh41B.

Enameled cast iron delivers superior heat distribution and retention. Ready to use, requires no seasoning. Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking. Black satin interior enamel develops a patina over time to enhance cooking performance. Lightest weight cast iron by quart on the market. Compatible with all cooktops and oven-safe up to 500F. Safe for dishwasher.

Durable Cast Iron Skillets Handcrafted and high quality ergonomic handle design. Chef-Style Cookware Spatula-friendly sidewalls and generous pour spouts for control. Skillet for any Stove Suitable for the oven, on the stove, on the grill, or over a fire. Easy-to-Clean Cast Iron Just hand wash, dry, and apply vegetable oil when done cooking. About Lodge Cast Iron Made in the USA, Lodge cookware is versatile and as easy to clean as it is to cook with taste a difference in your cooking with cast iron.

Made in America Cast, machined, and seasoned in Pennsylvania. The Lancaster No. 8 is our 10.5 inch skillet. It is the lightest iron pan of its size. Lightweight Weighing in around 4.5 lbs, we designed the Lancaster for a more enjoyable cooking experience. Along with being easier to move around the kitchen, your skillet is designed to respond to heat more quickly, allowing you to have more control, while still featuring the heat retention of cast iron cookware.. Heirloom Quality Machined for a smooth surface and enjoyable cooking experience - just like Griswolds and Wagners of old. Traditional Handle and Pour Spouts Our handle is a classic design, being both ergonomic, and easy. Pour spouts are a traditional aspect of American cast iron cookware and are essential for making and serving your favorite sauces. Any Heat Source Use on almost all heating sources including gas, induction, electric, campfire, oven, or grill. Perfect for in the home, at the campground, or on the BBQ.