Top 10 Best Sourdough Crackers

Rustic Bakery Flatbread, Olive Oil Sel Gris, 6 oz.

SOURDOUGH EINKORN - At Jovial, we've combined a true sourdough process with einkorn, natures original wheat, to yield the most delicious, nutritious, and digestible wheat cracker available. LIGHT CRISPY - Our Organic Sourdough Einkorn Crackers are baked at a low temperature so that the crackers stay light, fresh, and crispy. Perfect for any snacking needs. NUTRITIOUS - Einkorn is packed with lutein, tocotrienols, a form of vitamin E, B vitamins, essential dietary and trace minerals. Free of milk, eggs, peanuts, tree nuts, shellfish, fish, and soy. 100 ORGANIC AND NON-GMO PROJECT VERIFIED - Einkorn is the only wheat that has never been hybridized. Jovial Sourdough Einkorn Crackers are certified USDA Organic and Non-GMO verified. MADE IN ITALY - We started growing einkorn over a decade ago. To preserve biodiversity, our farmers nurture the soil with long rotation cycles. Farming einkorn for us is a labor of love dedication.

Wasa Sourdough Crispbread and Wasa Whole Grain Crispbread both start with a few simple ingredients and are baked to perfection for a hearty, satisfying crunch. Larger than a regular cracker, Wasa Sourdough Crispbread stands up to any topping and is made with 100 whole grains. Create endless Wasa-bilities with wholesome, oven-baked crispbreads, plus the sourdough flavor you've come to love. Wasa Crispbread is a crunchy canvas for all of your creations - wholesome, perfectly sized, oven baked-explore what's Wasa-ble. Wasa is passionate about providing delicious crispbreads that are environmentally focused and carbon neutral, so you can make a good choice for you and the planet.

WASA SOURDOUGH CRISPBREAD Crispy, airy and full of flavor, savor 30 calorie per serving WASA Sourdough crispbread as a great alternative to bread and crackers. SOURDOUGH CRISPBREAD Made with simple, all-natural ingredients whole grain rye flour, yeast and salt for a deliciously wholesome taste and texture. ONLY 30 CALORIES PER SERVING WASA Sourdough crispbread is all-natural, fat free no saturated fat and 0g trans fat, cholesterol free and Kosher certified Contains 8g of whole grain and 2g of fiber per serving. NON-GMO PROJECT VERIFIED CRACKERS These crispbreads are made with Non-GMO ingredients and are a great alternative to crackers Product of Sweden. SOURDOUGH CRACKERS Layer your favorite toppings on WASA crispbread for smart and satisfying snacks Replace bread with crispbreads for a creative and wholesome breakfast or open faced sandwich at lunch. WASA SOURDOUGH CRACKERS Our Swedish roots are reflected in our quality We carefully select and perfectly blend simple, all-natural ingredients to create WASA's signature crunch and great taste. WASA CRISPBREAD Enjoy as a great alternative to bread, crackers and other snacks. SCANDINAVIAN CRISPBREAD With 100 years of experience making delicious WASA crackers and crispbreads, WASA is the world's largest producer of crispbreads and has mastered the art of authentic crispbread.

High Fiber Sourdough Thins This classic whole grain rye recipe was developed in 1952 and still remains the most loved flavor by FINN CRISP fans for its versatility and great taste. Crisp Bread Our thin crisps are an ideal way to start your morning, as a light snack between meals and are irresistible with different toppings for snack platters, charcuterie boards and are a hit for entertaining. Finnish Rye Crispbread The thin shape of our crispbread gives them a delicious toasted cereal flavor Made with 100 percent wholegrain rye and high fiber check out our Original, Sesame, Traditional and more. Rye Crisp Crackers We offer a flavorful variety of crispbreads for any occasion Try our other delicious flavors Original, Caraway and Multigrain. Finn Crisp The Finn Crisp brand was established in 1952 and with authentic Finnish baking traditions and recipes, we capture the essence of Finland using only pure and simple ingredients.

HANDMADE SOURDOUGH FLATBREAD CRACKERS As far as we know, we make the only handmade sourdough flatbread anywhere. Our cracker is made with simple ingredients flour, water, and salt. The dough rises slowly and ferments like bread. Each variety is specifically designed to complement cheese.. OLIVE OIL SEL GRIS Our most versatile flatbread Pairs perfectly with any style of soft or hard cheese and is equally delicous with hummus or your favorite dip or cured meat.. THE PERFECT CHEESE PAIRING Artisan cheese deserves artisan crackers. Since our debut in 2006 at the Fancy Food Show in San Francisco, our crackers have been sought after by artisan cheese enthusiasts everywhere as the perfect addition to cheese and charcuterie boards.. ORGANIC INGREDIENTS Our flatbread bites are made in our bakery in Sonoma County, north of San Francisco. We bake everything by hand using the best organic ingredients. To this day we use the same Sourdough starter our founder created in 2005.. SIMPLE DELICIOUS In 2005, Carol Josh found their passion for baking in a simple sourdough cracker that Carol would whip up for friends. To this day, their products are made with the same attention to detail and quality..

HANDMADE SOURDOUGH FLATBREAD CRACKERS As far as we know, we make the only handmade sourdough flatbread anywhere. Our cracker is made with simple ingredients flour, water, and salt. The dough rises slowly and ferments like bread. Each variety is specifically designed to complement cheese.. OLIVE OIL SEL GRIS Our most versatile flatbread Pairs perfectly with any style of soft or hard cheese and is equally delicous with hummus or your favorite dip.. THE PERFECT CHEESE PAIRING Artisan cheese deserves artisan crackers. Since our debut in 2006 at the Fancy Food Show in San Francisco, our crackers have been sought after by artisan cheese enthusiasts everywhere as the perfect addition to cheese and charcuterie boards.. ORGANIC INGREDIENTS Our flatbread crackers are made in our bakery in Sonoma County, north of San Francisco. We bake everything by hand using the best organic ingredients. To this day we use the same Sourdough starter our founder created in 2005.. SIMPLE DELICIOUS Carol Josh found their passion for baking in a simple sourdough cracker that Carol would whip up for friends. Today, their products are made with the same attention to detail quality since their beginning..

CheeseCrisps are artisanal bite-sized crunchy cheese squares of 100 real aged Asiago and Vermont Cheddar cheeses layered with batched-mixed sourdough, creamery butter and hand-picked seasonings, oven-baked twice for exceptional flavor and texture.. Made with premium natural ingredients, with no artificial flavors, preservatives or GMO ingredients. With 0g trans fats, 0g sugar and 140 calories per serving, you can feel good about sharing these wholesome twice-baked cheese appetizers with family and friends.. Pair CheeseCrisps with your favorite beverage, serve with a crisp salad, fresh fruit or hot bowl of soup or chili, crumble as a topping for casseroles, or enjoy them as a quick ready-to-eat snack straight from the package.. Entertaining company Dont forget CheeseCrisps. These versatile all-occasion appetizers will be right at home on your cheese or charcuterie board. Try them with dips or toppings. For a special treat, reheat and serve them warm right from the oven.. Our delicious crunchy snacks are hand-crafted and oven-baked in the USA by the dedicated team at our family-owned and operated bakery in northern New Jersey. Bon apetit.

FLAVOR The most neutral of all the flavors, it complements all cheeses and spreads and is a great palate cleanser. Using grey sea salt from France, this flatbread has natural beneficial trace minerals.. EVERYTHING CRACKERS These thin crackers are perfect snacking cracker for your favorite dips, pates, cheese boards, caviar and antipasto treats.. HANDMADE in California with Love by Rustic Bakery. 2 pack. Packaging may vary.