Top 10 Best Summer Sausage Seasoning

Easy to follow directions. Tasty sausage that goes great on crackers or sandwiches. A good all-around sausage. Cure packet included. Seasons 25 pounds of meat. Tasty sausage that goes great on crackers or sandwiches. A good all-around sausage. Cure packet included. Seasons 25 pounds of meat.

Always a crowd favorite and one of the most popular Legg cured seasonings.. Can be used with pork, beef, venison, elk, moose, antelope, or a mix of any of your preferred meat..

All of the flavors you love from the traditional Summer sausage with a kick of jalapeno peppers. Each seasoning package includes a packet of cure casings sold separately. Made simple with easy follow instructions. Does not contain gluten or MSG. Net weight - makes 100 lbs. 5 lb. 6 oz.

FLAVOR NOTES -- Jalapeo peppers have just enough heat to get your attention yet are mild enough for just about everyone.. BUTCHERS CHOICE -- Create your own handcrafted succulent sausage patties or links.. RECOMMENDED MEATS Designed to mix with ground pork, or a combination of pork, poultry, beef or wild game.. KIT INCUDES -- Two 4.2 oz. packets of Hi Mountain cure, two 10 oz. seasoning packets, one pack of mahogany fibrous casings and detailed instructions.. FILL YOUR FREEZER -- Each kit seasons 30 lbs of meat, three pounds at a time if you choose..

FLAVOR NOTES -- Delicious traditional summer sausage flavor.. BUTCHERS CHOICE -- Create your own handcrafted succulent sausage patties or links.. RECOMMENDED MEATS Designed to mix with ground pork, or a combination of pork, poultry, beef or wild game.. KIT INCUDES -- Two 4.2 oz. packets of Hi Mountain cure, two 10 oz. seasoning packets, one pack of mahogany fibrous casings and detailed instructions.. FILL YOUR FREEZER -- Each kit seasons 23 lbs of meat, three pounds at a time if you choose..

FLAVOR NOTES -- Nothing beats fresh, homemade sausage with a cracked pepper 'n garlic kick.. BUTCHERS CHOICE -- Create your own handcrafted succulent sausage patties or links.. RECOMMENDED MEATS Designed to mix with ground pork, or a combination of pork, poultry, beef or wild game.. KIT INCUDES -- Two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of mahogany fiberous casings and detailed instructions.. FILL YOUR FREEZER -- Each kit seasons 30 lbs of meat, three pounds at a time if you choose..

FLAVOR NOTES -- Nothing beats fresh, homemade sausage with that old west flare.. BUTCHERS CHOICE -- Create your own handcrafted succulent sausage patties or links.. RECOMMENDED MEATS Designed to mix with ground pork, or a combination of pork, poultry, beef or wild game.. KIT INCUDES -- Two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of mahogany fiberous casings and detailed instructions.. FILL YOUR FREEZER -- Each kit seasons 30 lbs of meat, three pounds at a time if you choose..

AC Legg Jalapeo Summer Sausage Seasoning - Seasons 25 lbs. of Meat. With Jalapeos already in the mix, no extra steps to make your favorite summer sausage. Each bag seasons 25lbs of your favorite meat, from pork or beef to even game meats.. Includes the 1 ounces of cure you will need before smoking.. For smaller batches, use 4.5 ounces of seasonings per 5lbs of meat with .2 ounces of curing salt. Blend of Salt, Spices, Dextrose, Sugar, Garlic Powder, Sodium Erythorbate .95, and less than 2 Silicon Dioxide and Soybean Oil added as an anticaking agent..

AC Legg Inc Presents Sweet Onion and Garlic Sausage seasoning mix.. This Blend pairs Onion, Garlic, and a hint of sweetness leaving it an undiscovered gem for professional or home sausage makers. Leave it fresh or cure it for the perfect smoked sausage flavor.. Use pork or a combination of your favorite meats with pork fat, such as beef, deer, elk, moose or antelope..