Top 10 Best The Ball Blue Book Of Canning

Fermentation made easy Our pickling equipment includes 2 high-quality, BPA-free plastic airlock lids that are simple to use and built to last. Ferment to your heart's content. Perfect seal for wide mouth mason jars Designed specifically for wide mouth mason jars, our airlock fermentation lids provide the perfect seal to keep your ferments healthy and fresh. No more soggy sauerkraut or limp pickles. Low maintenance Forget about vacuum lids our airlocks don't require constant attention. Just fill them with water, place in the lid, and put on a mason jar. The airlock does the rest, maintaining an anaerobic, CO2-rich environment for happy and healthy fermented goods.. Make delicious kimchi and save money No need to buy store-bought products with preservatives our kit allows you to make your own kimchi and other ferments at home, saving you money in the process. Plus, homemade kimchi just tastes better.. Reusable silicone flip-top grommet Once your fermentation is complete, our innovative silicone flip-top allows you to reuse the same lid for storage. Extra silicone grommets are included, because let's be real, you're bound to lose one at some point. If you do, there's no need to buy new lids we've got you covered..

This is the new edition, edition 37, published in 2020. It is filled to the brim with more than 75 new recipes..

Ball 1440021411 Blue Book Guide To Preserving 37th Edition Cook Book.

Recipes for fruits, vegetables, condiments and more. Extensive information about tools and canning methods.