Top 10 Best Veggie Spaghetti Noodles

What will you getYou will get one case Shirataki Spaghetti56.5oz,1.6kg, which contains 10 individual bags5.65oz, 160g. One bag is a suggested serving.. Pre-cooked konjac noodleThe konjac noodle come pre-cooked and ready to serve. Drain water from the package, rinse well under running water in 2-3 mins, and enjoy the konjac noodle with your favorite sauce, seasonings, soup, or even stir fry.. Low calorie, low carb and low GIThe glucomannan for makeing konjac noodle helps fill the stomach, slows digestion, and maintains healthy blood sugar levels. This makes it an ideal choice for calorie control and keeping fit.. Low Carb Shirataki NoodlesHethstia konjac noodles spaghetti are for everyone. It is gluten free, no sugar, no fat and no additives, which is great for people in vegan, paleo, keto diet.. Why Hethstia Hethstia owns a planting base and industrial park, also owns a RB team and a seed cultivation laboratory. We are committed to the innovation and improvement of konjac noodle to satisfy consumer demands. So we can guarantee the quality of konjac noodle from farm to plate..

PASTA FOR EVERY LIFESTYLE Our healthy organic pasta is USDA organic certified, non-GMO, gluten-free noodles that are keto friendly, low carb, grain-free, and kosher. Also a zero cholesterol, vegetarian and vegan pasta with low sodium, and low-GI impact for diabetes diabetics, celiac. HIGH FIBER HIGH PROTEIN PASTA Pasta that's actually HEALTHY for you Packed with over 40 grams of complete plant-based protein and 19 grams of fiber per 3.5 ounce serving for stronger muscles and healthier digestion. SUPERCHARGED LOW CARB KETO PASTA With only 9 grams of net carbs per 2 oz serving, you can explore and rediscover cuisines that you thought were out of reach. ONE INGREDIENT SUPERFOOD Each type of pasta is made with ONE ingredient - Edamame, Soybeans, or Black Soybeans for sustained plant-based power to carry you throughout the day. These soy, black soybean, and edamame pasta noodles are way cleaner than traditional pastas, chickpea pastas, and even other edamame noodles. EASY TO MAKE Our delicious noodles cook in just 3-5 minutes, so you can spend more time eating and less time cooking.

Authentic Korean Vermicelli Enjoy the traditional taste of sweet potato glass noodles, aka cellophane noodles or starch noodles, a staple in Korean cuisine.. Versatility From Japanese harusame salad to Vietnamese mien ga, and in China where mung bean noodles are also known as fensi or saifun, its a common ingredient for malatang, hot pot, and various Asian noodles dishes. Bean thread noodles are perfect for not just stirfry dishes, but also soups, stews and salads.. Stir-Fry Essential Elevate your stir-fry game with these glass noodles, versatile enough to complement a variety of Asian stir-fry dishes, whether it's Thai pad woon sen or the classic Korean japchae.. Gluten-Free Vegan Made from high-quality sweet potato starch, these gluten-free noodles are suitable for gluten-free and vegan diets, providing a healthy alternative for noodle lovers.. Easy Preparation Simply cook noodles in boiling water for 6 minutes then add directly to soups, stews, or stir-fry for a quick, instant, and convenient meal, ideal for busy lifestyles..

Delicious pasta, packed with nutrition for a heathier lifestyle. Cooks in 7-9 minutes. No preservatives and non-GMO. A versatile pasta shape that can be used in entres, side dishes, cold salads and soups. Convenient 12-ounce box.

PASTA MADE ENTIRELY FROM RED LENTILS Barilla Red Lentil Pasta is made with just one simple ingredient, red lentil flour, and is packed with plant based protein and dietary fiber Pair with tomato based pasta sauces, a pesto sauce or other pasta sauces. RED LENTIL SPAGHETTI Contains one, 8.8-ounce box of Barilla Red Lentil Spaghetti. PACKED WITH PLANT BASED PROTEIN With 23 grams of protein per 3.5-ounce serving and a smooth, al dente texture, red lentil pasta is a good source of plant based protein, per serving, and has a delicious red lentil flavor you and your family will love. VEGAN GLUTEN FREE PASTA Barilla Red Lentil Pasta is a vegan pasta that is Kosher certified, naturally gluten free and is NonGMO Project Verified. READY IN UNDER 10 MINUTES Boil 4-6 quarts of salted water, add red lentil spaghetti and boil for 7 minutes add 1-2 extra minutes for more tender pasta, drain the red lentil pasta and top with your favorite Barilla pasta sauce.

De Cecco olive oil is made exclusively from olives grown in italy.. Whitens teeth by removing up to 95 of surface stains in 3 days. It's harmonious taste enhances every dish.. It is ideal for dressing, marinating, dips, cooking and frying..

Can be used with any recipe. Hidden blend of carrots, sweet corn, and squash. A serving of vegetables in every 4 ounce of pasta.

Pack of 3 12-oz. boxes. Carrot, sweet corn squash pasta blend. Classic pasta taste. 200 calories per 2 oz..

Rotini means 'twists' and are 2-inch lengths of thick screw-like pasta. Cooks in 7 minutes. Made from pureed spinach and zucchini so that each serving has 20 of your daily vegetables. Good source of thiamin, folic acid, iron, riboflavin and niacin. Product of USA, Kosher certified.