Top 10 Best Wassa

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Offers a delicate crunch and great flavor through the combination of sesame seeds and sea salt. Thin crispbread with a hearty nutritious crunch. 8g of whole grains per serving and provides 25 of the USDA's daily recommended allowance of whole grain. Great as a snack, or as a complement to spreads, cheeses, soups, or salads.

Wasa Crispbread crispy, airy and full of flavor, Wasa crisp'n light crispbread is a great alternative to bread and crackers. Wasa crisp'n light 7 Grains crispbread made with wheat flour, rye flour, Whole grain wheat flour for a delicate and crispy texture with a deliciously mild rye flavor. Only 60 calories per serving this savory Wasa Crispbread has 60 calories per serving 20 calories per slice is fat free, no saturated fat, 0g of Trans fat, has No cholesterol and is a great alternative to bread. Made in Germany these crispbreads are made in Germany and are a great alternative to crackers. Crisp'n light 7 Grains crackers layer your favorite toppings on Wasa Crispbread for smart and satisfying snacks Replace bread with crispbreads for a creative and wholesome breakfast or open faced sandwich at lunch. 7 Grain crackers our Swedish roots are reflected in our quality we carefully select and perfectly blend Ingredients to create a light airy crunch And great taste. Scandinavian crispbread with 100 Years of experience making delicious Wasa Crackers and crispbreads, Wasa is the world's largest producer of crispbreads and has mastered the art of authentic crispbread. Wasa Crispbread enjoy as a great alternative to bread, crackers and other snacks.

Authentic crispbread crunch that's gluten Free. Non-gmo Project Verified No Lactose ingredients a proud sponsor of the Celiac Disease Foundation. Can be eaten as a snack, the perfect base for spreads cheeses, as a side for soups or salads a great alternative to bread. Candy Snacks.

Kosher certified. Made with whole grain rye. This low-fat bread alternative is more popular than ever and is still baked according to traditional recipe. Wasa Crispbread is a health food that does not taste like health food. Wasa is the world's largest producer of flatbread.

Packed with wholesome grains and topped with oats and rye bran for an all natural snacking experience. Robust grain flavor in every satisfying bite. Fat free, no cholesterol, low sodium, Non-GMO Project Verified. Great as a snack, or as a complement to spreads, cheeses, soups, or salads.

With the perfect balance of toasted sesame and real sea salt, our Gluten Free Sesame Sea Salt Crispbreads have the same great taste and texture as Wasa crispbreads and are wrapped in packs of 3 for freshness and convenience.. Authentic crispbread crunch with a hint of toasted sesame and sea salt that's gluten free. Non-GMO Project Verified No lactose ingredients A proud sponsor of the Celiac Disease Foundation. Can be eaten as a snack, the perfect base for spreads cheeses, as a side for soups or salads a great alternative to bread.

Crispbread. 25 Calories Per Slice. 7 Grains.

Packed with whole grain goodness. This low-fat bread alternative is more popular than ever and is still baked according to traditional recipe. Wasa Crispbread is a health food that doesn't taste like health food. Wasa is the world's largest producer of flatbread.